- 1. RUSSIAN SALAD DRESSING
- Combine all the ingredients except caviar and mix well. Sprinkle caviar on top. Make 1 1/2 cups.
Ingredients: 6 (caviar .. chives .. mayonnaise .. pimiento .. sauce ...)
|
- 2. RUSSIAN SALAD DRESSING
- Mix all ingredients together. Cover and chill. Makes about 1 1/3 cups.
Ingredients: 4 (catsup .. juice .. mayonnaise .. sugar)
|
- 3. RUSSIAN SALAD DRESSING
- In a blender, mix all but the oil. Gradually add oil, blending well.
Ingredients: 8 (catsup .. mustard .. oil .. salt .. sugar .. vinegar ...)
|
- 4. RUSSIAN SALAD DRESSING
- Mix all ingredients well and refrigerate. Shake well before using.
Ingredients: 9 (catsup .. mazola .. paprika .. salt .. sugar .. vinegar ...)
|
- 5. RUSSIAN SALAD DRESSING
- Shake together in jar and keep in refrigerator.
Ingredients: 6 (catsup .. oil .. salt .. sugar .. vinegar ...)
|
- 6. RUSSIAN SALAD DRESSING
- Blend: Blend well and store in refrigerator. Keeps well. Shake before using.
Ingredients: 6 (catsup .. salt .. sauce .. sugar .. vinegar ...)
|
- 7. FRENCH-RUSSIAN SALAD DRESSING
- Mix all the ingredients, except the olive oil, together. Process in food processor. Slowly add mixture until emulsified.
Ingredients: 9 (ketchup .. oil .. sauce .. sugar .. vinegar ...)
|
- 8. RUSSIAN FRENCH SALAD DRESSING
- Beat 15 minutes or put in blender until thoroughly blended.
Ingredients: 9 (juice .. mustard .. oil .. salt .. sauce .. soup ...)
|
- 9. RUSSIAN GARLIC SALAD DRESSING
- Blanch the cloves of garlic in boiling water for 5 minutes then plunge into cold water. Drain and mix in everything else. Allow to set for 9 days ...
Ingredients: 6 (garlic .. juice .. oil .. oregano .. vinegar ...)
|
- 10. RUSSIAN SALAD DRESSING
- Blend together in blender. Store in refrigerator. 1/4 cup water may be added to lower calories.
Ingredients: 5 (catsup .. oil .. optional .. sugar .. vinegar)
|