Results 1 - 10 of 46 for russian pudding

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Grease a microwave ... batter bowl. Add pudding mix, oil, and ... let sit overnight. Combine and pour over cake. Sprinkle top of cake with powdered sugar.

Mix all ingredients. Line bottom of floured and greased tube pan with 3/4 cup ground pecans. Add batter and cook at 350 degrees about 45 minutes. ...

Preheat oven to 350 degrees. Grease and flour Bundt cake pan, shaking out excess. Combine first 7 ingredients in large bowl and beat thoroughly. Pour ...

Beat all ingredients with mixer. Pour into greased bundt pan. Bake at 350 degrees for 50 to 60 minutes. Cool 1/2 hour in pan. Sift powdered sugar ...

Beat together everything, but walnuts at medium speed for two minutes. Mix in walnuts. Pour in greased baking pan. Bake at 350 degrees for 50 ...

Combine all ingredients and beat on low speed for one minute and then on medium speed for 4 minutes. Pour into a greased and floured 10-inch Bundt ...

Preheat oven to 350F. Butter a 10-inch Bundt pan. Combine all for cake and beat in electric mixer for 4 minutes on medium speed. Bake in Bundt pan ...

Grease and flour 10 inch tube pan. Mix all ingredients except chips and nuts. Beat vigorously for 2 minutes. Stir in nuts and chips. Bake 50 to 60 ...

In large mixer bowl, combine first 8 ingredients. Mix at low speed about 1 minute; beat at medium speed 4 minutes. Pour into greased and floured 10 ...

Mix all ingredients together. Grease and flour Bundt pan. Bake at 350 degrees for 60-70 minutes (check at 60 minutes). Poke holes in cake and pour ...

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