- 1. RUSSIAN TEA MIX
- Combine all ingredients; mix ... 2 tablespoons of the Russian Tea Mix with 1 cup boiling water in a cup or mug.
Ingredients: 5 (allspice .. cloves .. sugar ...)
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- 2. DIET RUSSIAN TEA
- Combine drink mix, tea, cloves, cinnamon ... Makes 12 to 14 cups.
Ingredients: 7 (cinnamon .. cloves .. tea ...)
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- 3. RUSSIAN TEA INSTANT
- Serve 3 heaping teaspoons in boiling water per serving.
Ingredients: 8 (cinnamon .. spices .. sugar .. tea ...)
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- 4. DIET RUSSIAN TEA
- Combine all ingredients and store in a tightly covered container or jar. To use, measure 1 to 2 teaspoons of mixture into a cup. Fill cup with ...
Ingredients: 5 (cinnamon .. cloves .. tea ...)
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- 5. RUSSIAN TEA MIX (DRY)
- Mix well and store in air tight container. Use 1 tablespoon in 8 ounces boiling water for 1 cup of tea.
Ingredients: 7 (allspice .. cinnamon .. cloves .. sugar .. tea ...)
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- 6. INSTANT RUSSIAN OR SPICED TEA
- Mix and sift together. Store in airtight jar. To serve, mix 2 teaspoons per cup of hot water. Same proportions for iced tea.
Ingredients: 6 (cinnamon .. cloves .. sugar .. tea ...)
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- 7. RUSSIAN TEA
- Use 1 tablespoon of mix per one cup hot water, or use whole recipe with 4 quarts of hot water.
Ingredients: 6 (cinnamon .. cloves .. sugar .. tea ...)
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- 8. RUSSIAN TEA MIX
- Use as an instant mix. Two to 3 heaping teaspoons per cup of hot boiling water or to taste. Mix can be stored in airtight container.
Ingredients: 8 (allspice .. cinnamon .. cloves .. lemon .. nutmeg ...)
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- 9. RUSSIAN TEA
- Combine all ingredients in a bowl. Blend small amounts at a time in blender, until a fine powder. Store in jar and use as needed. Use 2 teaspoons per ...
Ingredients: 6 (allspice .. cinnamon .. cloves .. lemon .. sugar ...)
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- 10. RUSSIAN TEA MIX
- Mix all ingredients. Keep in well sealed container. For one serving, place 1 well rounded teaspoon of mix in a cup. Add boiling water and stir. Serve ...
Ingredients: 6 (cinnamon .. cloves .. salt .. sugar .. tea ...)
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