1 - 10 of 433 for russian chicken soup
Preheat oven to ... glaze over meat. Bake until chicken or pork is cooked through, basting frequently. Serve pan juices over meat and or mashed potatoes.
Preheat oven to ... dressing, preserves and soup mix in a bowl, stirring well. Place chicken in a greased ... over top. Roast for 45 minutes or until done.
Cut chicken up into bite ... sauce. Sprinkle dry onion mix next and cover ingredients with Russian dressing. Bake in 325 degree oven for 35 to 40 minutes.
Combine first 3 ingredients and pour over chicken. Bake 1 1/2 hours in a 350 degree oven, basting once or twice during baking.
Arrange chicken in pan. Mix all ingredients together and pour over chicken. Bake at 350 degrees for 1-1 1/2 hours.
Clean and skin chicken. Set in ... degrees. Then uncover; spoon sauce over chicken and continue cooking until chicken is done. Use remaining sauce at table.
Preheat oven to 350 degrees. Place chicken wings in large ... 3 ingredients and pour mixture over wings. Bake at 350 degrees for one hour, turning once.
Mix dressing, soup and preserves in bowl. Dip chicken in marinade and ... put additional mixture on chicken halfway through cooking. Juice is good on rice.
Place chicken breasts in Pyrex baking dish. Mix jelly, Russian dressing and onion soup mix and spoon ... hour at 350 degrees. Serve on bed of fluffy rice.
In a bowl ... salad dressing and soup mix. rinse chicken. Remove skin ... until chicken is done. Spoon glaze oven chicken once or twice. Serve with hot rice.
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