- 1. MICROWAVED RUMP ROAST
- Pat soup mix evenly ... onion. Add water. Place roast in pan, fat side ... and small browned potatoes. -Tassler
Ingredients: 6 (roast ...)
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- 2. SPICY ITALIAN RUMP ROAST
- (Crock pot) Season roast with garlic salt. Place ... on top and around rump roast. Pour sauce over ... Serve over your favorite pasta.
Ingredients: 8 (onions .. oz. .. roast .. salt .. sauce .. spices ...)
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- 3. ROLLED RUMP ROAST
- Add all the soups and sauce in pan with rolled rump roast. Bake uncovered 300-325 degrees, basting often until done.
Ingredients: 4 (broth .. consomme .. sauce .. soup)
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- 4. RUMP ROAST
- Smear with French's Bold & Spicy Dressing. Sprinkle with seasoned pepper and paprika. Cook for 20 minutes a pound at 350 degrees. Slice thin.
Ingredients: 1 (beef)
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- 5. BAKED RUMP ROAST
- Place meat in Dutch oven and sprinkle with vinegar. Season with salt and pepper. Brown uncovered for 1 hour at 350 degrees. Add can of onion soup. ...
Ingredients: 3 (roast .. soup .. vinegar)
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- 6. RUMP ROAST POT ROAST
- Add salt to the bottom of the pan you will use. Wash meat thoroughly in cold water. Put the meat in the pot (no water) and sear on all sides over a ...
Ingredients: 4 (juice .. roast .. salt .. sauce)
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- 7. SPANISH RUMP ROAST
- Brown meat in 1/4 cup dressing. Add remaining dressing and 1/2 cup water. Cover. Simmer 2 hours and 15 minutes. Add onions, potatoes and olives; ...
Ingredients: 7 (flour .. onions .. potatoes .. roast .. slices ...)
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- 8. BRAISED RUMP ROAST
- Pat meat dry; sprinkle with salt, pepper and garlic powder. Heat 3 tablespoons oil in large heavy pot over medium heat. Add meat; brown well on all ...
Ingredients: 8 (bouillon .. garlic .. oil .. roast .. salt ...)
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- 9. RUMP ROAST SUPREME
- In Dutch oven, brown meat slowly in hot shortening. When brown, add 1/2 of wine, broth, onion, thyme, pepper, bay leaf, and garlic. Cover pan. Bake ...
Ingredients: 11 (broth .. flour .. garlic .. leaf .. onion .. roast ...)
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- 10. RUMP ROAST TERIYAKI
- Marinate rump roast for 1 to 3 ... gravy over roast and serve.
Ingredients: 7 (juice .. oil .. sauce .. sugar ...)
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