1 - 10 of 115 for rum fruit cake
Preheat oven to ... pan, Mix all cake ingredients together. Pour ... pan, stir in water and sugar. Boil for 5 minutes. Stir in orange juice and rum flavor.
Combine cherries and ... add 1/3 cup rum flavoring. Cover and ... 25 minutes. Cool thoroughly. Wrap in cheesecloth, which has been soaked in 2 tbsp. rum.
Note: Drain fruit and reserve syrup ... in center of cake comes out clean. ... flavoring, amaretto or rum. Bring to ... C, 12.1IU Vitamin D, 1.4mg iron.
Preheat oven to ... vegetable oil, vanilla, rum and eggs. On ... in center of cake comes out clean. ... rum, brandy or fruit juice. (If frosting ... flaked coconut, if desired.
Combine all dry ingredients of the cake. Mix well. ... M&M's before it cools. It is ready to serve as soon as the icing cools and thickens. .S. Natarajan
Mix all together ... 1 lg. can fruit cocktail & juice ... Make 3 Friendship Cakes. Divide the ... greased tube or bundt pan at 350 degrees for 50 minutes.
Preheat oven to ... 4 inch fluted cake pan or bundt ... fork. Pour on rum. Cool to ... cake. Garnish with fruit or orange peel, ... but of pourable consistency.
Cream shortening and ... mixing well. Add fruit cake mix, nuts, and ... 6 x 4 inch pan. Bake at 275 degrees for 3 hours. After baking, sprinkle with rum.
Leave cream to ... gelatin then the fruit puree or jam. ... syrup. Slice sponge cake horizontally into 4 ... extended period of time or it will fall apart.
Combine ricotta, sugar, ... Add chocolate and fruit; mix well. ... and sides, with cake slices. Turn ricotta ... confectioners sugar or whipped cream. Buon Appetito!
top of page