|New Orleans-Style Cooking|
|by Kate Cranshaw|
A variety of flavorful, entertaining dishes makes up a taste-tempting selection representing the best in regional New Orleans cuisine, featuring t...
Results 1 - 10 of 36 for reuben roll ups
Result Page: 1
Combine mayonnaise, mustard ... in half and roll out. Spoon 1/2 ... Let stand for 10 minutes. Cut into 1-inch slices. Serve with Thousand Island dressing.
About 1 1/2 ... large bowl, prepare hot-roll mix dough as ... caraway seeds. Bake 25 to 30 minutes until loaf is golden brown. Makes 8 main dish servings.
Separate dough into ... each meat slice; top with 2 strips of cheese. Roll up, beginning at wide end. Bake at 375 degrees until brown, 10 to 15 minutes.
Unroll crescent rolls and separate into ... baking sheet in 375 degree F. oven for 10 to 15 minutes, or until golden brown. Serve hot. Makes 8 roll-ups.
Mix all ingredients, except crescent rolls, in a ... 375 degrees. Place reuben rolls on cookie ... dip. Also, unbaked ones may be frozen and used later.
In large mixing ... the narrow end, roll the mixture, jelly ... loaf pan. Prepare topping. Spread over meat loaf. Bake at 350 degrees for 1 to 1 1/2 hours.
Roll dough into a ... up. Place with seam side down on a greased baking sheet. Bake at 425°F for 12-14 minutes or until golden brown. Makes 8 roll-ups.
A flavorful variation of the famous Reuben sandwich - serve ... snack. Unroll crescent roll dough; separate into ... until golden brown. Serve hot. Makes 8.
Flatten biscuits individually. ... and 1 cheese strip. Roll up like jelly rolls. Bake at 360 degrees for 15 minutes or until biscuits are slightly brown.
Preheat oven to ... narrow end, carefully roll the mixture, jelly ... using waxed paper as a guide. Bake in a shallow baking dish and bake for 45 minutes.
Result Page: 1
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