|by Sangeeta Khanna|
Ice cream, a worldwide favorite, is immensely popular in India. This book gives several recipes for home-made ice creams and kulfis.
Tip: Try butter cream icing for more results.
1 - 10 of 11 for royal butter cream icing
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Melt butter and mix well ... Fold into softened ice cream and put in dish. Reserve some cracker crumbs to sprinkle on top. Keep in refrigerator. DO NOT FREEZE.
Mix together ice cream and peanut butter. Fold in ... done. Bake at 200 degrees for 10 minutes. Let cool and pour ice cream mixture into it. Keep in freezer.
Preheat oven to ... high, beat together butter and sugar until ... water to thin icing to the consistency of heavy cream. Divide icing ... cookies. Makes 3 dozen.
Melt marshmallow fluff and butter together. Remove from ... Fill with fudge royal ice cream and top with ... nuts. Add cherries on top if desired. Freeze.
Bake cake in ... add vanilla and butter. To serve, ... fill with vanilla ice cream and cover with ... peppermint stick ice cream or mint chocolate chip ice cream.
Melt butter in skillet. Add ... liquid and flame. Baste bananas with the flaming sauce until flames die out. Serve immediately over ice cream. Serves 2.
Thaw grape juice ... orange rind, cherries, butter, nuts and ... remaining grape mixture. Chill for at least four hours. Top with cream, garnish with cherries.
Slice bananas in ... chafing dish, melt butter. Stir in ... overcook). Stir in cream, cooking until ... begin to rise. Serve over ice cream. 8 servings.
In heavy skillet melt butter and brown sugar; ... bananas. Add to skillet and cook slowly until soft. Dip hot sauce over ice cream in dishes. 8 servings.
Cream shortening, add sugar, ... quick drying. Keep bowl covered with damp cloth as you are forming decorations. Decorations will be very hard when set.
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