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1 - 10 of 28 for round steak pineapple
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Note: If using ... peppers, tomatoes and pineapple onto 8 skewers. ... and broil other side for 7-8 minutes. Serve with steamed or boiled rice. Serves 4.
Mix all marinade ... basting. Alternately thread pineapple, beef, vegetables ... tender and beef in cooked to desired doneness, about 8 minutes for medium.
(Trim and remove fat - partially freeze for easier handling). (Put in jar with water, shake well and stir in - may need more flour to thicken). Slice ...
While rice is cooking, pound steak into 1/4 inch ... until clear (approximately 2 minutes). Add pineapple and stir gently. Serve over rice. Yield 6 servings.
In wok preheated high heat - Partially freeze beef - slice very thinly across the grain into bite size strips. Cook broccoli and carrots. Cover in ...
Heat oil, add stew meat brown well. Remove from pan, add onion to drippings and stir fry until soft. Return meat, add curry powder, ginger and salt. ...
Cut meat into ... and thick. Add to meat along with tomatoes and pineapple. Simmer 5-10 minutes stirring occasionally. A company favorite. Serve over rice.
1. Trim fat ... 5. Add undrained pineapple, ketchup, vinegar, ... thickens. 7. Return meat and drippings to skillet; add tomatoes. Heat through. Serve over rice.
Peel and cut pineapple into chunks. Pierce steak with fork and ... tomatoes and onions. Broil 12 minutes about 6 inches from heat. Baste with teriyaki sauce.
Fry the meat ... simmer until the meat is almost tender, about 1 to 1 1/2 hours. Add the pineapple and simmer 15 minutes more. (Be sure the meat is tender.)
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