1 - 10 of 32 for round steak dutch oven
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Pound meat. Cut ... Set aside. Place Dutch oven on back burner ... mushrooms; simmer 10-15 minutes. Serve on platter with gravy on the side. Serves 6-9.
Tenderize steak. It may ... skillet. Place in Dutch oven. Season with ... Pour over steak. Cover and bake in 300 degree oven until tender, about 2 hours.
Cut steak into 6 individual ... to heated platter. Thicken the drippings with flour blended with 2 tablespoons water. Serve over each portion. Serves 6.
Pound steak with tenderizer or ... Heat oil in Dutch oven. Brown steak ... if necessary and stir from bottom as necessary. Serves 4 to 6. Makes own gravy.
Pound steak to 1/2 inch ... in a thick Dutch oven on top and ... for 2 hours. At 1/2 hour interval stir gently, adding water as needed. Makes 8 servings.
Drain mushrooms (save ... cheese; spread on steak. Roll up, ... in oil in Dutch oven; pour off ... to boil. Cover and bake at 325 degrees for 1 1/2 hours.
About 2 hours before serving; preheat oven to 350 degrees. ... In 5 quart Dutch oven over medium ... set aside. Cut steak about 1 inch ... potatoes. Makes 6 servings.
Sprinkle 2 pound round steak with salt and ... with string. In Dutch oven, saute 3 ... longer at 350 degrees. Thicken gravy and serve over slices. Serves 4.
Trim fat and ... pepper, cloves; dredge steak with 1/2 mix ... in oil in dutch oven and then pepper ... Remove strings from meat and slice. Serve with sauce.
Cut steak into bite size ... oil in large Dutch oven. Add 2-4 ... slaw. This makes a good winter time meal. A suggested dessert would be Hot Apple Dumplings.
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