|Round the World in Recipes|
|by Michael Bateman|
A collection of easily prepared recipes from all over the world. This book also uses the Pyramid Theory of nutrition from America.
Tip: Try steak cutlets for more results.
Results 1 - 10 of 23 for round steak cutlets
Result Page: 1
Cut veal into 1/2 inch strips. Mix together flour, salt. Dredge meat in mix. Melt butter in pan. Add veal, onion. Cook over medium high heat. Brown ...
Cut veal round steak or cutlets into 8 pieces. ... warm platter. Swish out skillet (combine wine and skillet juice), then spoon over meat. Makes 4 servings.
Cut meat into ... milk. Dip floured cutlets in egg mixture, ... on each side or until tender and golden brown. Serve with lemon wedges. Makes 4 servings.
Salt, pepper, and flour steak. Put 1 ... bell pepper, tomato sauce and Coca Cola in skillet in this order. Cover and cook 30 to 45 minutes over low heat.
Melt butter in 10 x 6 x 1 1/2 inch baking dish in 400 degree oven. Combine crumbs, Parmesan, 1/2 teaspoon salt and dash pepper. Cut veal in serving ...
Cut steak into strips, brown ... green peppers and cook for 10 minutes more. Add tomatoes and cook 10 more minutes, or until tender. Serve over hot rice.
Saute onion and ... and parsley. Cut steak into 4 pieces. ... tender. Take rolls out of pan and thicken broth with cornstarch. Serve gravy over meat. Serves 4.
Cut veal into ... hot shortening. Transfer cutlets to 9x13x2 inch ... soup; cook and stir over low heat just until heated through. Serve with meat. Serves 6.
Cut veal into ... seal coating. Melt butter in large, heavy skillet; add the cutlets and cook over medium heat until browned and tender, about 20 minutes.
Melt butter in 9 x 13 inch pan. Combine corn flake crumbs, Parmesan cheese, salt and pepper. Cut veal in serving pieces, dip in egg, then in crumb ...
Result Page: 1
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