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1 - 10 of 25 for round eye round steak
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Wrap a slice of bacon around each eye of the round steak, insert a ... butter until brown with lid off. Turn steaks and cover. Simmer a few more minutes.
Brown steak in skillet. Add ... minutes). Season with salt and pepper to taste. To serve: Add gravy to steak and heat on high for 2 minutes. Serve over rice.
Combine lime juice, ... and place beef eye round steaks in plastic bag. ... frying pan over medium heat. Add steaks and pan broil, 4-5 minutes each side.
Preheat oven to 400°F (205°C). In the preparation of the meat and vegetables, it's important to cut uniform sized cubes so that they will cook ...
This recipe is ... too carried away; eye round roast is naturally ... of meat. (Boneless steak, such as ... mashed potatoes, or egg noodles. Serves 6-8.
Place beef eye round steaks in ziploc bag; ... Transfer to platter. Carve steak into thin slices; arrange over noodles. Sprinkle with cilantro. Serves 4.
Trim fat from beef. Slice across the grain into pieces 2" long, 1" wide and 1/4" thick. Mix ingredients for marinade. Marinate beef for at least 30 ...
Simmer onions in small amount of oil, until slightly brown. Remove from heat. Add bread crumbs, stirring constantly. Add parsley and cheese. Place ...
Heat broiler. Rub ... both sides of steak; place steak ... pepper in large bowl; toss well to mix. Serve beef mixture on lettuce lined platter, if desired.
Freeze beef until firm, but soft enough to cut. Slice across grain into paper thin slices. Snip ends of pea pods, cut big ones in half. If used cut ...
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