- 1. BEEF STROGANOFF
- Mix together dry ingredients and dredge meat. Saute onions until transparent. Add floured meat and brown. Add sliced mushrooms and brown. Add water. ...
Ingredients: 14 (basil .. catsup .. cornstarch .. cream .. flour ...)
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- 2. BEEF STROGANOFF
- Brown beef with minced onion and mushroom juice and dash of salt. Add mushrooms and soup. Bring to a simmer and fold in sour cream until fluffy ...
Ingredients: 6 (cream .. mushrooms .. nutmeg .. pieces .. soup ...)
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- 3. BEEF STROGANOFF
- Brown the meat dredged in flour, salt and pepper mixture, in small amount of fat or oil. Add 2 cups of water, salt and pepper, beef bouillon cube, ...
Ingredients: 10 (flour .. mushrooms .. pan .. salt .. soup .. strips ...)
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- 4. PASTY PIE
- Cut up meat into ... a large bowl. Prepare bottom crust (pie dough) in ... may vary to 350 degrees.
Ingredients: 6 (onion .. potatoes .. steak ...)
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- 5. BEEF WITH BURGUNDY
- Mix together flour, salt, pepper and thyme. Cut steak into serving size pieces. ... degrees for about 2 hours.
Ingredients: 11 (cubes .. flour .. oil .. salt .. steak .. thyme ...)
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- 6. PIZZIAOLO
- Cut meat into thin strips. Heat 1 tablespoon oil in wok over high heat. Stir fry beef strips in hot oil only until no pink remains. Spoon cooked meat ...
Ingredients: 15 (basil .. oil .. oregano .. salt .. vinegar ...)
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- 7. DEVILED POT ROAST
- Combine flour, salt and pepper. Coat roast with mixture and brown meat in the oil in a heavy skillet or Dutch oven. Add remaining ingredients and ...
Ingredients: 11 (cubes .. flour .. mustard .. oil .. onion .. salt ...)
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- 8. PIZZIAOLO
- Or 1 (8 oz.) package broad flat noodles or other pasta, cooked Cut meat into thin strips. Heat 1 tablespoon oil in wok over high heat. Stir-fry beef ...
Ingredients: 15 (italian-style. .. oil .. olives .. oregano .. rice ...)
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- 9. DRY FRIED BEEF
- Slice beef to 1 x 2 x 1/8 inch pieces and marinate with soy sauce for 20 minutes or more. Heat vegetable oil and fry hot peppers, garlic, and ginger ...
Ingredients: 7 (oil .. sauce .. steak .. sugar ...)
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- 10. QUICK OVEN SAUERBRATEN
- Brown meat in 2 tablespoons butter. Add onions and continue browning. Remove from burner. Add rest of ingredients. Place in covered casserole in 350 ...
Ingredients: 8 (leaf .. sauce .. sugar .. vinegar ...)
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