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Results 1 - 10 of 48 for rotini casserole.

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1. VELVEETA & ROTINI CASSEROLE
Brown sausage and ground ... grease. Put aside. Cook Rotini according to directions and ... pot or 5 quart casserole dish mix all ingredients ... are all my favorite ingredients.
Ingredients: 8  (basil .. beef .. cheese .. mild .. noodles .. sauce ...)
2. ROTINI CASSEROLE
Cook rotini and then cook vegetables; ... 350 degrees for 35 minutes.
Ingredients: 6  (cheese .. noodles .. onions .. ragu .. vegetables ...)
3. ROTINI PIZZA CASSEROLE
Cook noodles. Brown ground beef and onions. Mix all ingredients but the Mozzarella cheese together and place in greased 9 x 13 inch pan. Bake at 350 ...
Ingredients: 8  (beef .. noodles .. salt .. sauce .. soup ...)
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4. TUNA CASSEROLE
Cook rotini according to package and ... a 1 1/2 qt casserole that has been sprayed ... into the microwave until hot.
Ingredients: 7  (cheese .. mayonnaise .. milk .. mustard .. rotini ...)
5. ITALIAN SAUSAGE CASSEROLE
Cook Italian sausage in ... in a 2 quart casserole dish. Mix together thoroughly. ... 30 minutes at 350 degrees.
Ingredients: 6  (garlic .. prego .. sauce .. sausages ...)
6. CHEESY HAM CASSEROLE
Mix all together except ... into 1 1/2 quart casserole dish. Sprinkle top with ... 30 minutes or until heated.
Ingredients: 8  (cheese .. croutons .. ham .. mayonnaise .. milk ...)
7. PIZZA CASSEROLE
Brown ground beef; drain ... remove from heat. Combine Rotini and milk in 2 quart casserole. Layer half meat ... degree oven for 25-30 minutes.
Ingredients: 8  (beef .. cheese .. milk .. mushroom .. noodles .. oregano ...)
8. CHEESY HAM CASSEROLE
Heat oven to 350 ... into 1 1/2 quart casserole. Sprinkle with remaining ... minutes or until thoroughly heated.
Ingredients: 9  (milk ...)
9. PIZZA CASSEROLE
Brown ground beef; drain ... remove form heat. Combine rotini and milk. In 2-quart casserole layer half meat sauce, ... Garnish with parsley and pepperoni.
Ingredients: 8  (beef .. milk .. mozzarella .. mushrooms .. oregano ...)
10. CHEESY HAM CASSEROLE
Heat oven to 350 ... in 1 1/2 quart casserole. Sprinkle with rest of cheese and croutons. Bake 30 minutes or until well done. Serves 4 to 6.
Ingredients: 9  (croutons .. milk ...)
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