- 1. MEATY NACHO DIP
- Brown meat until fully ... burner to medium/low. Add Rotel Tomato mix. Mix well. ... or burritos, or even omlettes.
Ingredients: 3 (product .. sausage ...)
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- 2. HOT SAUSAGE DIP
- In skillet, sauté onion ... cream of mushroom soup, Rotel, meat mixture, and green chilies. Serve hot with corn chips. Refrigerate leftovers.
Ingredients: 9 (chilies .. meat .. oil .. original .. sausage .. soup ...)
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- 3. SUPER CHEESE DIP
- Brown ground beef. Drain. Combine all ingredients into sauce pan and cook on low heat until cheese is thoroughly melted, stirring occasionally. Serve ...
Ingredients: 4 (beef .. soup ...)
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- 4. FLAME'N PIEROGIES
- Drain the Rotel and keep the juice. ... down a notch; I won't!
Ingredients: 4 (chilies .. links .. pierogies .. soup)
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- 5. BLACK BEAN SOUP
- Chop vegetables into bite-size pieces. Heat oil in a Dutch oven. Add all vegetables and seasonings to the Dutch oven, except cilantro. Cook over ...
Ingredients: 12 (oil .. tortillas ...)
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- 6. KICKED UP KING RANCH CHICKEN
- Cut chicken into 1 ... bowl. Add soups and Rotel chili fixins to the ... take on King Ranch Chicken!
Ingredients: 8 (breast .. cheese .. chips .. mushroom .. original. ...)
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- 7. ROTEL DIP
- First cut cheese into ... almost melted, add undrained rotel tomatoes. Now in a ... or any group occasions. . Martin
Ingredients: 3 (cheese .. sausage .. tomatoes)
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- 8. FRITO SALAD
- Chop lettuce, onion and ... Mix together and add Rotel tomatoes. Brown ground meat ... juice off of Rotel tomatoes.
Ingredients: 7 (beef .. fritos .. lettuce .. onion .. peppers ...)
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- 9. TACO SOUP MUY BUENO!
- Brown ground beef and onions and drain. Mix all ingredients together; do not drain any of the cans. Heat and serve.
Ingredients: 9 (beans .. beef .. chilies .. jalapenos .. tomatoes ...)
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- 10. TACO SOUP
- Brown meat and onion; drain. Add beans, corn and tomatoes with their juices. Stir in the remaining ingredients, mixing well. Simmer 30 minutes, serve ...
Ingredients: 9 (beans .. beef .. corn .. cream .. tomatoes ...)
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