|The 15-Minute Chicken Gourmet|
|by Paulette Mitchell|
The 15-Minute Chicken Cookbook is the newest cookbook by Paulette Mitchell, author of Macmillans best-selling The 15-Minute Vegetarian Gourmet.
Results 1 - 10 of 578 for rotel chicken
In a large pot, simmer chicken on low heat ... in butter. Add Rotel tomatoes and cut ... 7.8mg Vitamin C, 15.8IU Vitamin D, 4.3g sugar, 137.7mg calcium.
Place chicken breasts into a ... sauce pan. Pour Rotel tomatoes over chicken. ... chicken to absorb a bit of the juices and then serve over pasta. Enjoy.
Boil the chicken for one hour. ... pieces. Mix cheese, noodles, rotel and chicken together. Put into casserole dish and bake at 350°F for about 30 minutes.
Saute onions and ... until melted. Add Rotel tomatoes and chicken. Mix well. ... degrees for 30 to 35 minutes or until bubbly hot. Makes 2 (9x13) casseroles.
Cook chicken breasts until tender. ... of soup and Rotel together and pour ... then add the rest of chips on top and cook about 25 minutes at 350 degrees.
Cook chicken in oven for ... add chicken and macaroni into a casserole dish. Pour in rotel and mix well. Top with cheese and bake 15 minutes on 350°F.
Boil chicken and save at ... Don't drain. Add Rotel tomatoes, mashed. Add ... melted. Add cut up chicken and stir thoroughly. Cook 45 minutes at 350 degrees.
Mix onion, soups and Rotel tomatoes. Place ingredients ... as follows: chips, chicken, soup mixture ... degrees for 15 to 30 minutes until heated through.
Boil chicken seasoned with salt, ... into small pieces, Rotel tomatoes and peppers, ... minutes. (For hotter dish, use full can of Rotel tomatoes and peppers.
Boil chicken until done and ... Combine 1 can Rotel, 1 can ... and chili powder. Top with grated cheese. Bake in 375 degree oven until cheese is melted.
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