|by Iris Macfarlane|
Apart from water, tea is more widely consumed than any other food or drink. Tens of billions of cups are drunk every day.
1 - 10 of 36 for rotel cheese dip sausage
Result Page: 1
In skillet, scramble and cook sausage. Drain well. Mix sausage with cheese and Ro-Tel. Put ... is melted and dip is hot. The ... easily after it gets done.
Brown sausage. Cut Velveeta into cubes and place in crock pot. Add Rotel and sausage. Heat in crock pot until Velveeta is melted.
Brown ground beef, sausage, and onion; drain well. Blend Rotel tomatoes and green ... microwave. Add to meat and blended mixture. Serve hot with taco chips.
Cook sausage and onion together, drain. Mix in cheeses into the pan. Mix in soup and chilies and tomatoes. Serve warm or cold.
Brown and drain ground beef or sausage. Put all ... cook 1 hour on high, stirring until cheese is melted. Turn to low and serve hot with tortilla chips.
Brown ground beef and pork sausage, drain off grease. Melt Velveeta cheese in microwave oven. ... potatoes. Works well to serve from crock pot at low setting.
Mix ingredients together. Serve with your favorite chips. Also freezes well.
Brown meat and drain. Mix meat, cheese, soup and rotel in crockpot. Stir until cheese melts.
Fry and drain grease from sausage, hamburger and onion. Add cheese, cut in ... in crock pot. Serve warm with different crackers, chips or raw vegetables.
Fry hamburger and sausage. Drain. Combine Rotel, cheese, cream cheese and soup; mix until melted then add meat.
Result Page: 1
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