- 1. ROSEMARY-GARLIC POTATOES
- Preheat oven to 450°F. ... Take handfuls of the rosemary, minced onion, garlic ... or until potatoes are done.
Ingredients: 8 (flakes .. garlic .. oil .. onion .. potatoes .. rosemary ...)
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- 2. ROASTED GARLIC LAMB LEG WITH ROSEMARY POTATOES
- Preheat the oven to ... and half of the rosemary. Allow to stand ... temperature before roasting. Serves 6-8.
Ingredients: 7 (oil .. serve ...)
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- 3. ROASTED ROSEMARY NEW POTATOES
- Preheat oven to 375 ... mixture over potatoes. Sprinkle rosemary over potatoes. Bake until lightly browned for 30 to 45 minutes. Serves 6.
Ingredients: 6 (juice .. potatoes .. rosemary ...)
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- 4. CHICKEN WITH POTATOES AND ROSEMARY
- Wash and dry chicken. ... the oil. Add wine, rosemary and cover and simmer ... and disintegrate. Serve very hot.
Ingredients: 7 (oil .. pieces .. rosemary .. slices ...)
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- 5. ROSEMARY POTATOES
- Preheat the oven to ... Brush olive oil on potato slices and arrange them on foil. Place 2-3 rosemary leaves under and over ... doneness. They should be tender.
Ingredients: 4 (oil .. slices ...)
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- 6. STIR-FRY POTATOES, PEPPERS AND PEAS WITH ROSEMARY
- In large skillet or ... heat, stir-fry potatoes and rosemary in hot oil 7 ... heated through. Makes 4 servings.
Ingredients: 7 (eighths .. mustard .. oil .. rosemary .. salt .. strips ...)
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- 7. ROAST POTATOES WITH ROSEMARY
- Brush potatoes with olive oil. Sprinkle with garlic powder, rosemary and black pepper. Arrange ... 40-60 minutes or until tender.
Ingredients: 6 (oil .. rosemary ...)
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- 8. ROSEMARY POTATOES
- Cut potatoes into thick ... sprinkle liberally with fragrant Rosemary. Bake in 350 ... with salt and pepper. Serve.
Ingredients: 4 (oil .. rosemary ...)
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- 9. ROASTED POTATOES WITH GARLIC AND ROSEMARY
- Wash potatoes and cut ... stock and sprinkle with rosemary. Season with salt ... brown potatoes. Makes 8 servings.
Ingredients: 6 (oil .. potatoes .. rosemary ...)
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- 10. ROSEMARY ROASTED NEW POTATOES
- Brown the potatoes in ... pan. Add oil, garlic, rosemary, thyme, salt and ... or until brown and tender.
Ingredients: 7 (oil .. salt ...)
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