Results 1 - 10 of 54 for rose syrup

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Combine ingredients in a cocktail shaker with cracked ice and shake well. Pour into a chilled cocktail glass. Garnish with a sprig of fresh mint or ...

Start by making ... 6 tablespoons of rose water (not essence ... meantime, prepare the syrup. Boil 1 ... required. Baklava freezes very successfully. 35 pieces.

Several days or ... and decorate with Roses and Ribbons. Beat ... white chocolate with syrup. Remove 2/4 ... Brush each onto roses. Refrigerate until dry.

In blender container, puree raspberries. In large punch bowl, combine pureed raspberries, lemon juice, sugar and wine; stir until sugar dissolves. ...

In blender container, puree raspberries. In punch bowl, combine pureed raspberries, ReaLemon brand, sugar and wine; stir until sugar dissolves. Just ...

OPTIONAL: Freeze cherry juice in medium size butter container to float in punch. Be sure all ingredients are cold. Mix together about 15 minutes ...

In blender container, puree raspberries. In punch bowl, combine pureed raspberries, Real Lemon brand, sugar, and wine; stir until sugar dissolves. ...

In blender container, puree raspberries. In large punch bowl, combine pureed raspberries, ReaLemon brand, sugar and wine; stir until sugar dissolves. ...

Mix the ball ... mixed very well. Syrup: Mix 3 ... syrup. Add little rose essence, cardamom and ... balls in he syrup. Boil both syrup and balls together.

Combine orange juice, corn syrup, cointreau or ... melon balls. Halve orange and lime, thinly slice and add to bowl. Add ice. Serve with ladle. Serves 12.

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