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Results 1 - 10 of 95 for rose sauce.

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1. CHICKEN IN ROSE SAUCE
Heat oven to 350 ... wine, stirring constantly until sauce is thick and smooth. ... 30 minutes or until tender.
Ingredients: 8  (broth .. flour .. hearts .. mushrooms .. onions ...)
2. CHICKEN IN ROSE SAUCE
Melt 2 tablespoons butter ... wine, stirring constantly until sauce is thick and smooth. ... (approximately 230 calories per serving).
Ingredients: 8  (broth .. flour .. mushrooms .. onion ...)
3. TORTELLINI WITH ROSE SAUCE
Melt butter. Stir in heavy cream, chopped garlic, parsley, and pepper. Add cheese. Stir in 2-3 tablespoons tomato paste. Heat until thickened, ...
Ingredients: 8  (cheese .. cream .. garlic .. parsley .. tortellini ...)
4. ROSE'S RHUBARB SAUCE
Combine and simmer in covered sauce pan. Cook 10 minutes ... cake or with whipped cream.
Ingredients: 4  (pieces .. salt .. sugar ...)
5. MEATBALLS IN ROSE - TOMATO SAUCE
Combine shredded apple, 1/4 cup onion, egg, bread crumbs, garlic powder, and pepper. Add the ground beef; mix well. Shape into 1 1/2 inch meatballs. ...
Ingredients: 13  (beef .. crumbs .. egg .. oil .. onion ...)
6. TORTELLINI WITH VEGETABLES & ROSE' SAUCE
In a heated saute ... and tomato paste (if sauce is too thin) and thicken sauce over a low simmer. Serve in pasta bowls.
Ingredients: 13  (cream .. oregano ...)
7. FUSILLI WITH ROSE SAUCE
Cook pasta until almost ... 10 minutes. In heavy sauce pan, saute garlic in ... Makes 4 to 6 servings.
Ingredients: 8  (cheese .. cream .. garlic .. oil .. parsley .. pasta ...)
8. GRANDMA ROSE'S SPAGHETTI SAUCE
In large pot, slowly ... will be using in sauce (pork, veal, chicken breasts, ... before sauce is completely cooked.
Ingredients: 10  (leaves .. sugar .. whole ...)
9. HOT CRAB DIP
In saucepan on medium ... doesn't scorch. Add hot sauce to taste; add lime ... of crab and cream cheese.
Ingredients: 5  (cheese .. juice ...)
10. QUICK AND EASY CHICKEN-SHRIMP TERIYAKI
In a medium non-stick skillet heat teriyaki sauce and wine on medium ... as many people. Serves 1.
Ingredients: 6  (mushrooms .. sauce ...)
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