- 1. CHICKEN IN ROSE SAUCE
- Heat oven to 350 ... wine, stirring constantly until sauce is thick and smooth. ... 30 minutes or until tender.
Ingredients: 8 (broth .. flour .. hearts .. mushrooms .. onions ...)
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- 2. CHICKEN IN ROSE SAUCE
- Melt 2 tablespoons butter ... wine, stirring constantly until sauce is thick and smooth. ... (approximately 230 calories per serving).
Ingredients: 8 (broth .. flour .. mushrooms .. onion ...)
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- 3. TORTELLINI WITH ROSE SAUCE
- Melt butter. Stir in heavy cream, chopped garlic, parsley, and pepper. Add cheese. Stir in 2-3 tablespoons tomato paste. Heat until thickened, ...
Ingredients: 8 (cheese .. cream .. garlic .. parsley .. tortellini ...)
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- 4. ROSE'S RHUBARB SAUCE
- Combine and simmer in covered sauce pan. Cook 10 minutes ... cake or with whipped cream.
Ingredients: 4 (pieces .. salt .. sugar ...)
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- 5. MEATBALLS IN ROSE - TOMATO SAUCE
- Combine shredded apple, 1/4 cup onion, egg, bread crumbs, garlic powder, and pepper. Add the ground beef; mix well. Shape into 1 1/2 inch meatballs. ...
Ingredients: 13 (beef .. crumbs .. egg .. oil .. onion ...)
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- 6. TORTELLINI WITH VEGETABLES & ROSE' SAUCE
- In a heated saute ... and tomato paste (if sauce is too thin) and thicken sauce over a low simmer. Serve in pasta bowls.
Ingredients: 13 (cream .. oregano ...)
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- 7. FUSILLI WITH ROSE SAUCE
- Cook pasta until almost ... 10 minutes. In heavy sauce pan, saute garlic in ... Makes 4 to 6 servings.
Ingredients: 8 (cheese .. cream .. garlic .. oil .. parsley .. pasta ...)
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- 8. GRANDMA ROSE'S SPAGHETTI SAUCE
- In large pot, slowly ... will be using in sauce (pork, veal, chicken breasts, ... before sauce is completely cooked.
Ingredients: 10 (leaves .. sugar .. whole ...)
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- 9. HOT CRAB DIP
- In saucepan on medium ... doesn't scorch. Add hot sauce to taste; add lime ... of crab and cream cheese.
Ingredients: 5 (cheese .. juice ...)
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- 10. QUICK AND EASY CHICKEN-SHRIMP TERIYAKI
- In a medium non-stick skillet heat teriyaki sauce and wine on medium ... as many people. Serves 1.
Ingredients: 6 (mushrooms .. sauce ...)
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