|Eating in with James Martin|
|by James Martin|
A winner of the Egon Ronay Newcomer of the Year Award, James Martin shows home cooks how to make delicious, sexy food without wasting money or time.
Tip: Try macaroni cheese for more results.
1 - 10 of 12 for roman macaroni cheese
Result Page: 1
Cook all of ... Add the raw macaroni and cook until ... fresh grated Locatelli cheese is optional, but ... Italian bread, and a bottle of your favorite wine.
Cook macaroni as directed. Brown ... set aside. Cut cheese into long narrow ... topping with sauce. Bake in 350 degree oven for 30 minutes. Serves 6 to 8.
Fry onion and ... a layer of macaroni in baking dish. ... and sprinkle with cheese. Bake at ... 35 minutes, covered. Uncover and bake 10 minutes longer.
Cook macaroni as directed on ... Place in greased casserole and sprinkle with parmesan cheese. Bake at 350 degrees for 35 minutes, or until top is brown.
Prepare meat sauce ... package of elbow macaroni until done, and ... meat sauce, and cheese, and repeat ... foil and bake at 375 degrees for 20-30 minutes.
Brown beef stew ... hours. Stir in macaroni. Heat to ... same time, since macaroni will get too done if cooked too long.) Sprinkle with cheese. 6 servings.
Brown meat in ... is browning, cook macaroni. After meat ... garlic salt, Parmesan cheese. Mix. Add ... again until cheese melts. Serves about 6 adults.
Boil macaroni about 10 minutes; brown meat. Add in layers. Bake at 350 degrees about 1 hour.
Cook and stir ... (with liquid) and macaroni into tomato mixture. ... and grated Parmesan cheese over butter. Bake ... and cheese. Bake 7 minutes longer.
Put small amount ... Layer half of macaroni, all the meat mixture, and sharp cheese, then rest ... 350 degrees. Take cover off and bake 10 minutes more.
Result Page: 1
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