Tip: Try flank steak bake for more results.
1 - 10 of 15 for rolled flank steak bake
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Combine marinade ingredients in a bowl. Add butterflied steak and marinate for ... the foil and roll it tightly away ... over the top. Bake for 30 minutes, ... 8. To butterfly flank steak: With long ... to resemble a butterfly.
Preheat oven to 350 degrees. Pound steak with meat mallet ... from narrow side, roll up jelly-roll fashion; ... with foil and bake for 1 1/2 ... New American Diet Cookbook.
Preheat oven to ... on top of steak t within 1 inch of edge. Roll up, tucking in ... over meat. Cover; bake 1 hour basting ... noodles, garnish with parsley.
Preheat oven to ... top of the steak to within 1 inch of the edges. Roll it up, tucking ... over meat. Cover. Bake 1 hour, basting ... with parsley. 6 servings.
Pound each steak with meat mallet ... from narrow side, roll up each steak ... Cover with foil; bake at 350 degrees ... rolls in separate bowl. 8 servings.
Moisten steak with water on ... over steak and roll up jelly roll ... beer and water. Bake for 2 hours ... frequently. Remove string before carving. Serves 6.
In 11x7x2 inch ... 7 ingredients. Add steak, turning once ... one long side, roll steak, jelly roll ... For medium steak, bake at 375 degrees ... or rice. Serves 6-8.
Score the steak. Melt butter ... on steak and roll up jelly roll ... shallow baking dish. Bake in preheated 325 ... every 15 minutes with Italian dressing.
Marinate butterflied steak 2 hours at ... closest to you, roll tightly away from ... marinade over top. Bake 30 minutes at ... open to resemble a butterfly.
Cut bread in ... meat thin; stuff steak and roll. Put in ... tomato and juice over meat. Bake at 350 degrees for 1 hour and 15 minutes or until meat is done.
Result Page: 1
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