- 1. ROLADEN
- Take Roladen steaks and season with ... and Boston Salad (Kopf Salad).
Ingredients: 11 (mustard .. off .. oregano .. paprika .. salt .. toothpicks ...)
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- 2. BEEF ROLADEN
- Pound steaks if thick. ... liquid and spoon over roladen.
Ingredients: 8 (carrots .. mustard .. oil .. onion .. pickles .. steaks ...)
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- 3. BEEF ROLADEN
- Mix together: 3 dill pickles, diced 4 strips bacon, diced Cut round steak into 3 sections. Spread thinly with mustard. Sprinkle with salt and pepper. ...
Ingredients: 1 (steaks)
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- 4. BEEF ROLADEN
- Lay out steak slices. Spread mustard on meat and sprinkle with onion. Place bacon strip on each slice. Lay carrot half and pickle at end of meat. ...
Ingredients: 14 (bacon .. flour .. mustard .. oil .. onion .. salt ...)
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- 5. ROLADEN (GERMAN) BEEF ROLLS
- Pound steaks flat and cut into rolling size pieces, 2-3 rolls per steak. Cut a dill pickle spear into 3 long slices. Wrap each piece with a piece of ...
Ingredients: 11 (bacon .. beef .. bouquet .. flour .. oil .. spears ...)
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- 6. ROLADEN
- Salt and pepper on one side of meat. Spread mustard on same side. 4 onions, diced Brown bacon until crisp; drain well. In same pan, simmer onions. ...
Ingredients: 1
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- 7. ROLADEN
- Sprinkle entire cut of round steak (bone removed) with salt and pepper. Put sliced onion over meat, then cover with bacon slices. Roll up meat and ...
Ingredients: 6 (cubes .. leaf .. onion .. slices .. steak ...)
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- 8. ROLADEN
- Sprinkle meat with salt and pepper. Place bacon slice and sliced onion on meat. Roll up and fasten with toothpick or thread. Brown on all sides, add ...
Ingredients: 4 (bacon .. inches .. onion ...)
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- 9. ROLADEN
- Wash meat. Salt and pepper it. Add a lot of paprika and spread on mustard. Put mushrooms, pickles, onions, and bacon on top of mustard. Roll and ...
Ingredients: 10 (acon .. cubes .. gravy .. mushrooms .. mustard ...)
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- 10. ROLADEN
- Serve this German dish with mashed potatoes and sweet 'n sour red cabbage (see vegetables section). Mustard Salt Pepper Bacon slices (uncooked) 1 ...
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