- 1. LIBBI'S BAKED HAM
- Preheat oven to 375 degrees. Take ham; trim some of ... and put in oven roaster bag. Shake bag so ... bag a little on top.
Ingredients: 6 (bag .. cinnamon .. flour .. sugar ...)
|
- 2. HOLIDAY HAM
- Place ham in roaster. Add 2 cups ... Bake in a 325°F oven, allowing about 21 ... parsley or kale for garnish.
Ingredients: 11 (cloves .. flour .. halves .. ham .. rings .. spray ...)
|
- 3. HOW TO COOK A COUNTRY HAM
- Scrub ham and soak in water ... Place ham, molasses in roaster; cover with double ... Put in 500 degree oven and bake for 30 ... Allow to cool before slicing.
Ingredients: 3 (ham .. molasses ...)
|
- 4. INSTRUCTIONS FOR COOKING VIRGINIA HAM
- Wash ham to remove excess pepper. ... pan and bake in oven for 30-25 minutes per ... Wash ham, place in roaster with 5 cups of ... about 3 minutes stirring constantly.
|
- 5. RON'S BAKED HAM
- Steam ham in covered roaster for 1 hour at ... in roaster. Remove from oven and attach pineapple rings ... over ham and serve hot.
Ingredients: 7 (cherries .. cornstarch .. lbs. .. rings .. sugar ...)
|
- 6. AUNT ADELINE'S HAM
- Select 15 to 18 pound country ham. Preheat oven to 325 degrees. Place ham in large roaster pan, fat side down. ... OVEN - LET STAY OVERNIGHT.
Ingredients: 2 (coke ...)
|
- 7. BAKED COUNTRY HAM
- There is a new way of cooking Virginia country hams that comes from Richmond, ... ham and put in roaster. Add 6 or ... all vents closed. Preheat oven to 500 degrees. Place ... thin. Grind scraps for sandwiches.
|
- 8. HAM
- Soak ham all day. Trim off fat. Put in roaster in 1 1/2 inches of water. Place roaster in oven. Cook 3 hours ... brown sugar and pineapple juice.
|
- 9. WILLIAMSBURG METHOD COOKING COUNTRY OR SMITHFIELD HAM
- Soak ham overnight. Wash and scrub ... and put ham in roaster. Add 6 or ... all vents closed. Preheat oven to 500 degrees. Put ... not open oven while cooking.
|