|Terrific Pacific Cookbook|
|by John Welchman|
Offering more than 260 recipes, a collection of Thai, Vietnamese, Australian, Malaysian, and Indonesian dishes includes tropical fruits, tradition...
1 - 10 of 359 for roaster
Mix all ingredients ... NOTE: A Candy Roaster is a member ... to a gorgeous orange hue. Cut up into chunks, it freezes very well. No blanching necessary.
Remove giblets. Wash roaster inside and out; ... with paprika. Roast at 350 degrees F. basting with pan juices. Bird is ready when the thermometer pops.
Remove giblets and wash roaster inside and out; ... add Worcestershire sauce, and Tabasco to drippings; salt and pepper to taste. Serve sauce with roaster.
Brown and drain ... at a time. Add to roaster with rest of ingredients. Simmer 3 hours. Check seasonings and add more if needed. Keep warm until served.
Combine beef, water, ... in large electric roaster. Cover and ... remaining ingredients. Simmer until vegetables are tender, about 45 minutes. Makes 18 quarts.
Combine meat, onion, green pepper, salt, milk and bread crumbs. Form into 12 balls. Roll them in flour and brown them in the butter. Place meat balls ...
Saute together in ... noodles. Grease a roaster pan or use ... Bake at 325 degrees for 45 minutes. Great for separating and freezing in individual portions.
Brown hamburger with onions. Mix all ingredients together. Heat well in roaster.
Serves 100. Crack ... plastic pails. Preheat roaster to 325 degrees ... thicken, stir in 2 1/2 teaspoons ground pepper. Serve with ham, sausage, toast, etc.
Melt one pound ... inches cubes. Grease roaster, put in ... one of equal size may be used in your oven. Each roaster will serve approximately 60 people.
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