- 1. ROASTED POTATOES
- Wash and cut up potatoes, but DO NOT ... you are cooking a roast, bake potato dish along side for ... in serving dish. Serves 4.
Ingredients: 4 (flakes .. oil .. potatoes ...)
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- 2. ROASTED ROSEMARY NEW POTATOES
- Preheat oven to 375 degrees. Quarter potatoes and arrange in baking ... to 45 minutes. Serves 6.
Ingredients: 6 (juice .. potatoes .. rosemary ...)
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- 3. NICOISE BEEF SALAD
- Combine dressing ingredients, blend well, toss beef, potatoes, beans, cherry tomatoes, ... with carrot, green and red pepper sticks. Yield: 8.
Ingredients: 16 (cheese .. crisp .. cubes .. mustard .. oil .. pieces ...)
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- 4. BOILED DINNER, CALIFORNIA STYLE
- Brown beef on all ... to 3 hours. Add potatoes, onions, and carrots. ... pass separately. Makes 6 servings.
Ingredients: 12 (brandy .. broth .. carrots .. cornstarch .. leaf ...)
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- 5. DELI MEAT AND VEGETABLE SALAD
- Servings: About 2. Preparation ... to 450 degrees. Arrange potatoes on baking sheet. Bake ... Serve with sour cream-dressing mixture.
Ingredients: 9 (cream .. leaves .. slices .. turkey .. wedges ...)
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- 6. ALL-AMERICAN POT ROAST
- Preheat oven to 375 ... any juice. Add wine, potatoes, 1/4 cup parsley, ... minutes, basting twice. Remove roast from casserole to a ... on the side. Serves 10.
Ingredients: 11 (lengths .. oil .. onions .. sugar .. tomatoes ...)
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- 7. ROAST BEEF SALAD
- Combine ingredients in large ... used in place of roast beef. Red kidney beans can also be added.
Ingredients: 8 (celery ...)
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- 8. ROLLED RUMP ROAST WITH PAN - ROASTED VEGETABLES
- Heat oven to 325 ... garlic and bay leaves. Roast, basting occasionally, 3 ... or 3 (2 inch) potatoes per person. Scrub well; ... of peel from each potato. Carrots: Allow 1 ... stem and blossom ends; slice.
Ingredients: 16 (beans .. carrots .. flour .. leaves .. lengths ...)
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- 9. GARLIC MASHED POTATOES
- Cook potatoes and drain. Mash with remaining ingredients. (Roast garlic cloves in 450 degree oven until soft - 15 to 20 minutes).
Ingredients: 5 (cream ...)
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- 10. ROAST CHICKEN WITH POTATO AND OLIVE STUFFING
- This is negotiable, I ... large bowl, place the potatoes, olives, rosemary, parsley, ... and arrange in the roast pan. Roast with the chicken. At serving, the roasted garlic paste can be ... brings out a certain sweetness.
Ingredients: 9 (capers .. oil ...)
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