- 1. TOMATO AND ROASTED RED PEPPER SOUP
- Combine first 8 ingredients ... whisk to blend. Season soup to taste with sea salt and freshly ground black pepper. Cover and refrigerate ... serve. Yields 4 servings. .
Ingredients: 13 (basil .. cheese .. half .. juice .. oil .. peppers ...)
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- 2. ROASTED RED PEPPER SOUP
- Puree three of the peppers and all the tomatoes ... to taste. Let the soup cool, then cover and ... in each bowl. Serves 4.
Ingredients: 8 (leaves .. lemon .. oil ...)
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- 3. CREAM OF ROAST RED BELL PEPPER SOUP
- Roast and peel peppers. Saute onion. Add ... salt and pepper to taste.
Ingredients: 6 (cream .. onion .. peppers ...)
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- 4. ROASTED EGGPLANT AND RED BELL PEPPER SOUP
- Wash eggplants and split ... season with salt and pepper and sprinkle with olive oil to taste. Roast eggplants at 400 degrees ... heat 5 minutes. Add roasted eggplant puree and chicken ... cubes, resembling confetti. Spoon red pepper puree in center ... and swirl. Sprinkle with basil.
Ingredients: 8 (basil .. eggplants .. oil .. peppers ...)
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- 5. ROASTED RED PEPPER AND GARLIC SOUP
- In a large skillet, mix the peppers, tomatoes, garlic, onions, and olive oil together. Roast in a 500 degree ... and adjust consistency and seasoning.
Ingredients: 8 (basil .. garlic .. oil .. tomatoes ...)
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- 6. SLOW COOKER POT ROAST
- Set slow cooker on ... pieces of fat from roast. Add roast, water, soup, herbs and spices, ... increased or decreased, if desired.
Ingredients: 12 (basil .. carrots .. oregano .. quarters .. roast ...)
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- 7. FRESH VEGETABLE RISOTTO
- In 4 quart saucepan, stir rice, mushrooms, leek soup mix and pepper into boiling water. Reduce ... a side dish. 6 servings.
Ingredients: 9 (broccoli .. mushrooms .. pieces .. radicchio .. rice ...)
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- 8. STUFFED SALISBURY STEAK
- Preheat broiler or barbecue ... gently mix beef with soup mix. Divide mixture into ... with a strip of pepper cheese and ham. Press ... minutes longer for medium rare.
Ingredients: 5 (beef .. inches .. strips ...)
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- 9. FRESNO HASH
- Melt butter in heavy skillet. Mix remaining ingredients; turn into skillet. Place skillet in a moderate oven (350 degrees); bake 1 1/2 hours, turning ...
Ingredients: 10 (cubes .. salt .. soup .. thyme ...)
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- 10. GLORIFIED BOSTON BUTT
- Brown roast in hot oil in ... Pour off fat. Combine soup and next 7 ingredients. ... reduced. Serve gravy with roast.
Ingredients: 12 (carrots .. flakes .. leaf .. oil .. roast .. salt ...)
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