Results 1 - 10 of 411 for roasted peanuts

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Combine all ingredients in a heavy bottomed saucepan. Boil until all water is removed, stirring often and watching carefully to avoid burning. ...

Grate the carrots. ... onions, pepper, cilantro, and sugar. Toss everything together. Add salt, coarsely chopped peanuts and lemon juice just before serving.

Beat eggs and ... as directed on package. In casserole layer rice. Place chicken on top. Cover completely with sauce. Add peanuts on top. Serves 6 to 8.

Mix peanuts, salt and ... To 1 cup roasted peanuts add 1/4 ... teaspoon onion powder. To 1 cup roasted peanuts add 1/4 teaspoon chili powder and 1/8 teaspoon

Dissolve water and ... completely dissolved. Add peanuts and cook until ... greased cookie sheet. Bake 30 minutes at 300 degrees, stirring every 10 minutes.

Preheat oven to ... 1 minute. Add peanuts and stir to ... combine. Cool completely. Cover and store in airtight container at least 8 hours. Makes about 6 cups.

Spread raw peanuts in one layer ... each cup of peanuts immediately after removing from oven. Stir until peanuts are evenly coated and sprinkle with salt.

Preheat oven to ... 1 minute. Add peanuts and stir to ... combine. Cool completely. Cover and store in airtight container at least 8 hours. 6 cups. (Neill)

Mix peanuts, salt and ... To 1 cup roasted peanuts add 1/4 ... onion powder. To 1 cup roasted peanuts add 1/4 teaspoon chili powder and 1/8 teaspoon garlic.

Preheat oven to ... all ingredients except peanuts. Add nuts ... baking pan and roast 25 minutes; stirring once or twice. Cool. Store in airtight container.

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