|Roasts (Master Chefs)|
|by Janeen Sarlin|
This volume is part of a series which brings together 24 chefs and cookery writers to present ten of their favourite recipes.
Tip: Try cornish game hen for more results.
Results 1 - 10 of 23 for roasted cornish game hen
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Place Cornish in baking dish, ... 30 minutes add new potatoes, onions, celery and mushrooms. Serves 6. Arrange on platter and garnish with celery leaves.
Remove giblets; rinse hens and pat dry ... with melted butter. Roast in 375 degree ... minutes. Brush with juice. Cover with foil and let stand 5-10 minutes.
Clean hens with lemon juice ... degree oven for 15 minutes, reduce heat to 375 degrees and cook for 30 additional minutes or until juices run clear. Serves 4.
In a saucepan ... cover with foil. Roast in preheated 400 ... dish, covered and baked during last 45 minutes of roasting. Then cover removed last 15 minutes.
In small pan ... shallow pan. Brush with melted butter. Roast, covered at 400 degrees for 30 minutes. Uncover and roast 1 hour more until leg twists easily.
Season game hens inside and out ... with melted butter. Roast covered in 400 ... Brush birds with melted butter during last 15 minutes of roasting time.
Season hens inside and out ... hen with string. Roast uncovered in hot ... (Rather than stuffing the hens we prefer serving them on a bed of wild rice.)
Season game hens inside and out ... with rice mixture. Roast loosely covered 30 ... before roasting and during last 15 minutes of roasting. Makes 2 servings.
Season game hens inside and out ... with melted butter. Roast covered in hot ... melted butter during last 15 minutes of roasting time. Makes 2 servings.
Cook rice using ... remaining ingredients except Cornish hens. Toss lightly ... and stuff and truss. Roast according to poultry roasting chart. Serves 4.
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