- 1. ROAST CHICKEN IN LEMON - ROSEMARY MARINADE
- Out of many recipes for roast or grilled chicken, this remains my ... of time, and the lemon juice gives the chicken ... is not pink. Serves 4.
Ingredients: 4 (juice .. oil ...)
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- 2. LEMON - HERB ROAST CHICKEN
- 1. Preheat oven to ... Partially loosen skin on chicken breast and legs. Rub ... slice 1 of the lemons; insert slices between ... reduced, stirring occasionally. Serves 4.
Ingredients: 7 (broth .. lemons .. salt .. thyme ...)
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- 3. ROAST CHICKEN WITH ROSEMARY, THYME AND LEMON
- Preheat oven to 400 ... medium high heat. Add chicken in batches and brown ... salt and pepper. Mix lemon juice with vinegar. Pour ... thyme and rosemary. 6 servings.
Ingredients: 12 (dry .. juice .. oil .. slices .. sprigs .. vinegar ...)
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- 4. ROAST LEMON CHICKEN
- Preheat oven to 350 degrees. Sprinkle cavity of cleaned chicken with salt, pepper and thyme. Pierce lemons about twenty times each ... breast side down and roast one hour. Turn roast ... High for another 30 minutes.
Ingredients: 5 (lemons .. salt .. thyme ...)
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- 5. ROAST CHICKEN WITH LEMON
- Preheat oven to 350 degrees. Wash chicken inside and out, drain, ... well. Rinse and dry lemons. Soften by rolling ... to 400 degrees and roast an additional 20 minutes. ... cavity spooned over each portion.
Ingredients: 4 (lemons .. salt ...)
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- 6. COLD LEMON ROAST CHICKEN WITH CUMBERLAND SAUCE
- Have chicken at room temperature. Rub ... Combine melted butter and lemon juice. Brush the mix ... pouring into a serving dish.
Ingredients: 12 (cress .. jelly .. juice .. lemon .. mustard .. orange ...)
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- 7. LEMON BASTED ROAST CHICKEN
- Preheat oven to 400 degrees. Sprinkle chicken with oregano and garlic ... with salt and pepper. Roast chicken skin side up, ... to 300 degrees. Squeeze lemon juice over chicken. Cook ... 15 minutes more. 4 servings.
Ingredients: 6 (oregano ...)
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- 8. LEMON HERB ROAST CHICKEN
- Sprinkle 1/2 teaspoon salt, ... inside cavity of each chicken and the remaining 1/2 ... with garlic, onion and lemon. Place used 1/2 ... 285 calories each. Serves 8.
Ingredients: 6 (each .. garlic .. oregano ...)
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- 9. LEMON HERBED ROASTED CHICKEN
- Rinse chicken and pat dry. Remove ... to 10 hours (crock pot).
Ingredients: 7 (flakes .. onion .. salt .. thyme ...)
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- 10. LEMON ROASTED CHICKEN
- Stuff chicken with 1 whole pierced lemon, parsley, onion, salt ... 350 degrees for 1 hour.
Ingredients: 7 (parsley ...)
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