- 1. MICHIGAN SECRET POT ROAST
- Sprinkle pot roast with seasonings and beef boullion if you have ... going most of the day.)
Ingredients: 4
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- 2. HOT ROAST BEEF SANDWICHES
- In a medium saucepan, bring beef broth to a boil. ... in the separated sliced roast beef and remove immediately ... with salt and pepper. Serve.
Ingredients: 10 (beef .. broth .. flour .. ketchup .. mushrooms ...)
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- 3. GRILLING WITH TERIYAKI SAUCE
- Combine ingredients except for ... Sirloin steak tips. Thread beef onto skewers (can be ... a 3-5 lb beef roast overnight in sauce (refrigerated). ... lightly with olive oil spray.
Ingredients: 7 (bourbon .. sauce .. sugar ...)
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- 4. OXTAIL SOUP
- In a stockpot or ... oxtails take on sufficiently roasted color, add five cloves ... the final hour of cooking.
Ingredients: 12 (bones .. carrots .. garlic .. leaves .. leek .. oil ...)
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- 5. COOKING TEMPERATURES
- Source: USDA
Ingredients: 17 (140°f .. 145°f .. 150°f .. 160°f .. 165°f .. 170°f ...)
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- 6. WHITE SAUCE
- White Sauce is the ... chopped cooked chicken or beef and frozen mixed vegetables ... make gravy by adding roast drippings and a few ... Gravy Master or Kitchen Bouquet.
Ingredients: 12 (flour .. salt ...)
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- 7. STANDING RIB ROAST
- Beef has thirteen ribs, and ... purchasing a standing rib roast, ask your butcher ... Maitre d’Hotel Butter or .
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- 8. HORSERADISH SAUCE
- Combine horseradish, sugar and ... Serve cold with hot roast beef or as a sandwich ... sour cream, or creme fraiche.
Ingredients: 6 (breadcrumbs .. cream .. salt .. sugar .. vinegar ...)
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- 9. LIGHTNING GRAVY
- This is a casual, ... dress up a store-bought roast chicken. Feel free to ... so of ketchup to beef gravy or tomato sauce for pork gravy.
Ingredients: 10 (base .. flour .. parsley ...)
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- 10. PEPPER STEAK STIR FRY
- Slice uncooked steak into ... cloves have a slightly roasted appearance, mash the garlic ... pork loin instead of beef steak; substitute Nappa cabbage ... minced fresh ginger, if desired.
Ingredients: 13 (color .. garlic .. oil ...)
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