|Roasts (Master Chefs)|
|by Janeen Sarlin|
This volume is part of a series which brings together 24 chefs and cookery writers to present ten of their favourite recipes.
Tip: Try nuts in microwave for more results.
Results 1 - 10 of 28 for roast nuts in microwave
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Stir together sugar, water and syrup in a 2 quart casserole. Microwave on high for ... bubbly. Stir in nuts; microwave on ... into pieces. Yield 1 pound
Yield: about two ... with cooking spray. In a 2 quart microwave glass measuring cup ... mixture. Stir in nuts. Microwave 1 ... cookie sheet and let cool.
In a 2 quart ... 5 minutes. Add nuts. Cook 2 ... soda. Pour into a well buttered sheet pan. 10 x 14. Spread to 1/4 inch thickness. Cool. Break into pieces.
In a 2 quart ... and corn syrup. Microwave on high for 12 minutes. Stir in nuts and microwave on ... Cool and break into pieces. Yields: 1 pound of candy.
Put 1/2 jar of nuts in greased 9x13 inch ... and butter in microwave on low setting. ... and pour mixture over nuts in pan. Add remaining nuts and chill.
Cream the marshmallow cream and vanilla together. Blend in the powdered sugar. ... bars. Use one 16 ounce jar Fisher's dry roasted peanuts per every 25 bars.
Spray cookie sheet ... with cooking spray. In 2-quart microwavable glass ... until well mixed. Microwave at high 7 ... mixture.) Stir in nuts. Microwave 1 ... about 1 1/4 pounds.
Put popcorn into ... paper grocery bag. In a 2 quart microwave bowl, combine butter, ... If you like nuts, add at the last microwave cycle. Freezes well.
Saute celery and onions in butter until golden. ... chestnuts - in microwave: Score an X on top of each nut. Place about 10 nuts in a microwave ... seconds to loosen skins.
Mix above ingredients, roast in a preheated 375°F ... depending upon your microwave). Stir in ... freeze if keeping longer. Makes approximately 96 bars.
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