1 - 10 of 145 for roast made italian dressing
Cut roast into serving pieces. ... dish. Pour salad dressing over meat; marinate ... hours. Grill until done, turn often. Baste with remaining salad dressing.
Mince garlic and ... whisk ingredients for dressing together (or process ... salami, prosciutto, ham, capicola or pepperoni strips can be added to the salad.
This easy to prepare salad can be made ahead. Refrigerate for ... add pasta and dressing to bowl; toss ... fat: 25 percent. From: National Pasta Association
In the bowl ... sour cream, Salad Dressing Mix, and red ... jars in the Italian section of the ... an assortment of crackers and vegetables for dipping.
Preheat oven to 375°F. Combine chicken with all ingredients except blue cheese. Transfer to a buttered 2-quart baking dish and sprinkle blue cheese ...
Prepare dressing as directed on ... other purpose. Add coleslaw, onions, seeds and almonds. Mix lightly, add dressing toss to coat and serve immediately.
Place roast in ziploc bag. ... marinade, stir until mixed well, and pour over roast. Cover with aluminum foil, and bake at 325°F for 2 1/2 - 3 hours. YUM!
Put the chicken ... chicken. Pour the Italian dressing over the chicken ... chicken. Mix in the remaining noodles and chicken. Serving size: 5 to 8 people
In a stainless steel or ceramic bowl, combine all ingredients. Cover tightly with plastic wrap and marinate in refrigerate for at least 12 hours ...
Cook pasta in ... Mix well. Combine Italian dressing and mayonnaise; mix ... seems at all dry, drizzle a little olive oil and mix to combine. Serves 6 to 8.
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