- 1. HAM, TURKEY, OR ROAST BEEF SALAD
- (Great for using leftover ham, turkey, or roast.) In food chopper, ... on bread for a sandwich.
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- 2. ROAST FRESH HAM, STUFFED
- Combine stuffing ingredients and ... by the boning. Place roast in a pan with ... NOTE: Make sure the ham is well tied. Also, ... good with leg of lamb.
Ingredients: 7 (crumbs .. like .. oil .. parsley ...)
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- 3. ROAST FRESH HAM
- Score ham. Rub garlic, salt ... side down, on vegetables. Roast uncovered at 325 degrees ... sauce made with pan juices.
Ingredients: 11 (carrots .. cloves .. ham .. leaf .. onions .. pieces ...)
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- 4. HOW TO ROAST A COUNTRY HAM
- Preheat oven to 500 degrees. Put 9 cups hot water into roaster. Cover with lid. Bake for 15 to 20 minutes. Turn off oven; do not open oven door for 3 ...
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- 5. ROAST OR BAKED HAM
- Select a ham, remove hock bone. ... oven and bake 1 hour.
Ingredients: 6 (cloves .. flour .. ham .. mustard .. sugar .. vinegar)
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- 6. HAM'S POT ROAST MEAL
- In large heavy pot ... on pot, brown beef roast, shoulder or chuck, ... Cook until potatoes are done.
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- 7. HAM DELIGHT
- In large skillet, saute ... until tender. Combine onion, ham and broccoli. Meanwhile, trim ... a few minutes before serving.
Ingredients: 8 (bread .. cheese .. milk .. roast ...)
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- 8. PEACHES AND HAM STIR - FRY
- Blend orange juice into ... oil if needed. Stir-fry ham in hot oil 2 ... 2 minutes more. Serves 6.
Ingredients: 12 (cornstarch .. juice .. oil .. peanuts .. root .. sauce ...)
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- 9. HAM BALLS
- Have ground together at store. Mix first 5 ingredients. From meatballs by using 1/4 cup measure. Place in shallow pan. Cover with sauce. Bake at 350 ...
Ingredients: 9 (beef .. ham .. milk .. mustard .. roast .. soup ...)
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- 10. MOZZARELLA AND HAM KABOBS
- 1. Mix first six ... into pieces. 4. Cut ham into quarters. 5. Basil ... ham, marinated cheese and repeat.
Ingredients: 9 (basil .. oil .. oregano .. peppers .. prosicuitto ...)
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