|Not Just Roast: Great Chicken Dishes|
|by Linda Fraser|
This is the essential guide to cooking with chicken--enticing to look at and extremely easy-to-use, it contains everything you need to know about ...
Tip: Try half turkey breast for more results.
1 - 9 of 9 for roast half turkey breast
Mix together dressing, mayonnaise, turkey, carrots, cucumbers and tomatoes. Chill and fill bread with lettuce and turkey mixture. (4 sandwiches).
Prep time: 25 minutes Mix dressing, cucumber, tomato and seasonings. Spread cut sides of rolls with dressing mixture; fill with remaining ...
Stir cream cheese ... spinach, 1/2 slice turkey and 2 teaspoons ... into 6 slices. Secure each slice with toothpicks. Serve with additional picante sauce.
Preheat oven to 325 degrees. Rinse turkey; pat dry. ... shallow roasting pan. Roast 1 1/2 hours. ... 45-60 minutes. Let stand 10 minutes before serving.
The day before cooking, rub turkey inside and out ... of bacon across breast and put a ... just needs to be a soft paste. This is worth the extra trouble!!
Melt butter in ... and boiling. Add turkey slices. Simmer 10 ... Substitute cream or half & half for ... lowfat milk and plain yogurt instead of sour cream.
About 2 hours ... long side of turkey breast, cut breast ... center of roll. Roast turkey breast roll ... calories, 25 g fat, 76 mg cholesterol, 510 mg sodium.
Preheat oven to 325 degrees. Rinse turkey, pat dry. ... in roasting pan. Roast 1 to 1 ... stand, covered 15 minutes before slicing. Remove wooden picks.
Split loaf horizontally ... discard stem. Place half of the leaves, ... bread. Layer on turkey breast and cheese. Cover ... slicing into pie shaped wedges.
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