Results 1 - 10 of 37 for roast chicken legs

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Internal temperatures for various meats. Always use a meat thermometer. Source: USDA

Preheat oven to ... rosemary and salt. Roast for 15-20 minutes. ... baking dish. Place chicken on rack. Brush ... 3g PROTEIN 21G CARBO 38g SODIUM 692mg

Preheat oven to ... salt, and garlic powder. Rub chicken pieces with spice mix. Roast about 40 minutes, or until juices run clear. Sprinkle with parsley. .

Mix above ingredients ... all meat except chicken. Add chicken ... coarsely chopped hard boiled egg is sprinkled on steak when preparing with other ingredients.

Cook meat separately and grind. Combine meat in pot and add remaining ingredients. Cook slowly.

Mix barbeque sauce, ... washed and skinned chicken. Cover with ... 1/2 hours with lid down, stirring occasionally until chicken is done. Serve over rice.

Mix soup and ... and stirring. Place chicken to cover top ... hour. Serves 6 with a salad to accompany. Easiest, best-received company fare for good friends.

Mix soup and ... and stirring. Place chicken to cover top ... hour. Serves 6 with a salad to accompany. Easiest, best-received company fare for good friends.

1. Have butcher trim and tie a leg of lamb. Butter ... and pour in chicken stock. Season generously with salt and pepper. 4. Roast lamb in a ... for the remaining hour.

One and 1/4 ... from oven. Cut chicken legs apart or joints ... milk syrup and 1/2 teaspoon salt and brush onto chicken mixture; bake 20 minutes longer.

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