- 1. MARINATED BARBECUED BEEF
- Sprinkle roast on both sides with ... hour in refrigerator. Combine marinade. Place roast in ... minutes more on each side.
Ingredients: 6 (juice .. roast .. sauce .. sugar ...)
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- 2. CIDER MARINATED BEEF ROAST
- This boneless beef roast is marinated in a ... slow roasting makes it tender. Garnish with crab ... 3. Remove roast from marinade. Place on roasting ... hours. Oven temperature: 300 degrees.
Ingredients: 10 (cornstarch .. juice .. leaf .. mustard .. oil ...)
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- 3. CIDER MARINATED BEEF ROAST
- This boneless beef roast is marinated in a ... slow roasting makes it tender. Garnish with crab ... more. Remove roast from marinade. Place on roasting ... Slice very thinly to serve.
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- 4. MARINATED BEEF ROAST
- Pierce surface of the roast in many places with ... with meat tenderizer. Put beef in a deep bowl and pour in marinade mixture of wine, salad ... for using rotisserie. Serves 6-8.
Ingredients: 12 (beef .. oil .. onions .. rosemary .. sage .. salt ...)
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- 5. RIBBON KABOBS
- Cut rump roast into 1/4 inch thick ... Completely immerse meat in marinade. Marinate 1 hour. ... 6-8 minutes more. Serves 6.
Ingredients: 12 (juice .. mushrooms .. oil .. sauce .. sherry .. squares ...)
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- 6. MARINATED IOWA BEEF
- Combine marinade ingredients. Pour small amount ... a 9x13 pan. Place beef in pan; top with ... sliced tomatoes and sweet onions.
Ingredients: 5 (oil .. vinegar ...)
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- 7. ROAST MARINATED EYE OF ROUND
- Using sharp knife, pierce ... plastic storage container. For marinade, in a small ... Worcestershire sauce. Pour over roasts. Cover and marinate ... Makes 16 to 20 servings.
Ingredients: 8 (roasts .. salt .. sauce .. whiskey ...)
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- 8. SOUR BEEF AND DUMPLINGS
- Place roast in large bowl. Heat ... pour over meat. If marinade does not cover meat, ... and continue baking until tender. Remove meat from ... rise. Serve with sour beef and gravy.
Ingredients: 18 (croutons .. finely .. flour .. nutmeg .. roast ...)
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- 9. SAUERBRATEN GERMAN STYLE POT ROAST
- Combine all marinade ingredients in a saucepan ... for 3 hours until tender or bake at 350 ... dumplings or noodles and gravy.
Ingredients: 14 (leaf .. roast .. salt .. spice .. vinegar ...)
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- 10. FIESTA BEEF KABOBS
- In saucepan combine first ... drain meat, reserving the marinade. Use tenderizer on ... turning and brushing with marinade.
Ingredients: 12 (catsup .. cubes .. mustard .. oil .. pieces .. salt ...)
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