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Results 1 - 10 of 32 for ricotta cheese gnocchi.
- 1. RICOTTA CHEESE GNOCCHI
- Sieve the ricotta and stir in the butter, Parmesan cheese, eggs and salt ... make soft dough. Form gnocchi about size of a ... made with cooked mashed potatoes.
Ingredients: 4 (cheese .. egg ...)
| - 2. SPINACH DUMPLINGS
- Place spinach in sieve; ... In mixing bowl, combine ricotta, spinach, and egg; ... teaspoons of spinach and cheese mixture into dumplings by ... in large kettle. Drop gnocchi one by one into ... cheese; serve. Makes 6 servings.
Ingredients: 11 (cheese .. egg .. flour .. gnocchi .. nutmeg .. salt ...)
| - 3. SPINACH GNOCCHI
- Defrost spinach, put through ... stick to pan. Add ricotta. Stir another 3 ... 1/4 cup of Parmesan cheese, flour, salt, pepper ... on dish. Put each gnocchi in baking dish. Do ... degrees until cheese is melted.
Ingredients: 11 (cheese .. eggs .. flour .. nutmeg .. salt .. spinach ...)
| - 4. GNOCCHI DI PATATE ALLA PIEMONTESE
- Boil potatoes in jackets; ... about 15 minutes. When gnocchi are done, the edges ... the sauce. Stir in Ricotta and cook for 15 ... Makes 6 to 8 servings.
Ingredients: 6 (cheese .. eggs .. flour .. potatoes .. salt .. sauce)
| - 5. SWISS CHARD GNOCCHI IN TOMATO CREAM SAUCE
- In 8" skillet heat ... mixing bowl; add flour, ricotta cheese, 2 ounces Parmesan ... a boil; drop in gnocchi, a few at ... spinach for the Swiss chard.
Ingredients: 11 (chard .. cheese .. leaves .. nutmeg .. sauce .. shallots ...)
| - 6. GNOCCHI (Italian Dumplings)
- In a large bowl mix Ricotta cheese and eggs. Add 3 ... a dimple into the gnocchi.
Ingredients: 3 (cheese .. eggs .. flour)
| - 7. GNOCCHI (PASTA - TYPE)
- Beat egg and cheese together until smooth. Add ... into center of each gnocchi. Drop gnocchi into ... favorite sauce, meatballs, sausage, etc.
Ingredients: 4 (cheese .. egg .. flour .. salt)
| - 8. GNOCCHI
- Put flour, Ricotta and eggs in mixing ... to 10 minutes. When gnocchi float to the top ... Serves 4 to 8 people.
Ingredients: 3 (cheese .. eggs .. flour)
| - 9. GNOCCHI
- Mix ingredients until formed ... a boil and drop gnocchi in, cook for 5 ... Makes 4 to 8 servings.
Ingredients: 3 (cheese .. eggs .. flour)
| - 10. GNOCCHI
- Mix all ingredients well. ... a later date, place Gnocchi's in a single ... in freezer for future use.
Ingredients: 4 (cheese .. flour ...)
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