- 1. RICH YEAST DOUGH (BREAD)
- In large bowl, combine 3 cups of flour and the yeast. In a small ... to make a soft dough. Place in a ... 20 minutes at 375 degrees.
Ingredients: 7 (eggs .. flour .. milk .. salt .. sugar .. yeast ...)
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- 2. RICH YEAST DOUGH
- In large mixer bowl, combine 2 cups flour and the yeast. Heat together milk, ... in remaining flour. Place dough in greased bowl, turning ... other half for another recipe.
Ingredients: 7 (eggs .. flour .. milk .. salt .. sugar .. yeast ...)
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- 3. RICH BREAD MACHINE ROLL OR BREAD DOUGH
- Place ingredients into bread ... rolls, set machine to dough cycle. When cycle is ... bake for the longer time.
Ingredients: 8 (egg .. flour .. milk .. salt .. sugar .. yeast ...)
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- 4. PECAN BREAKFAST ROLL
- Sprinkle 1 cup chopped pecans in the bottom of a greased Bundt pan. Arrange frozen rolls over pecans. Sprinkle with 1/2 package dry pudding mix. ...
Ingredients: 6 (cinnamon .. dough .. sugar ...)
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- 5. PECAN STICKY BUNS
- Prepare dough. Before time to ... warm bowl; sprinkle in yeast, stirring until dissolved. ... kept in refrigerator 3 days.
Ingredients: 12 (egg .. flour .. milk .. salt .. sugar ...)
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- 6. YEAST DOUGH CINNAMON ROLLS
- Roll out yeast dough until 1/2 inch thick. ... raisins or nuts for variation.
Ingredients: 4 (cinnamon .. recipe .. sugar ...)
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- 7. RICH SWEET DOUGH
- A no-knead refrigerator dough that makes a rich, tender product. Scald ... warm bowl. Sprinkle in yeast; stir until dissolved. ... shape into rolls as desired.
Ingredients: 8 (egg .. flour .. milk .. sugar .. yeast ...)
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- 8. RICH SWEET DOUGH
- A no knead refrigerator dough that makes a rich tender product.
Ingredients: 8 (egg .. flour .. milk .. salt .. sugar .. yeast ...)
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- 9. DELICIOUSLY RICH BREAD (BRIOCHE)
- Heat together milk and ... cool, add to the yeast and let it dissolve ... nice smooth (non-sticky) workable dough. Turn out onto ... a time until not sticky.
Ingredients: 7 (dough .. milk .. salt .. sugar .. yeast ...)
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- 10. RICH SWEET DOUGH
- Mix together, milk, sugar, salt. Dissolve yeast in lukewarm water. Stir ... eggs, shortening and flour. Dough should be soft, but ... Shape in 3 dozen rolls.
Ingredients: 8 (eggs .. flour .. milk .. salt .. sugar .. yeast ...)
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