|Never Order Chicken on a Monday|
|by Matthew Evans|
What is it really like to work in a restaurant? What do chefs do when they are running out of the night's most popular dish? Do they really serve ...
Results 1 - 10 of 31 for rice roni salad chicken
Result Page: 1
Cook chicken rice-a-roni as per directions ... chill. May be made up the day before. Keeps well in refrigerator. Serve on lettuce leaves. Serves 6 adequately.
Cook Rice-A-Roni as directed and ... artichoke hearts. Shred chicken. Mix all ... cherry tomatoes, paprika and parsley. Serve with hot rolls. Serves 10 to 12.
Cook chicken Rice-A-Roni and cool to ... big bowl. Put into 2 quart bowl to serve. Chill 5 to 6 hours. Serves 10-12. *Your choice - oil or water packed.
Combine all of above and chill. Serves 4.
Brown rice in 2 tablespoons ... water, contents of envelope, chicken, celery and onion. Simmer until liquid is absorbed. Cool. Add remaining ingredients.
Cook this and let it cool. Drain and just use the juice of one. M ix and refrigerate.
Marinate chicken in Italian salad dressing overnight. Heat ... and seasoning and rice from Rice-A-Roni. Let simmer ... is cooked, stirring occasionally.
Saute chicken breasts in chicken ... small pieces. Prepare Rice-a-Roni according to package ... flavor packet. Combine salad dressing, orange marmalade ... decreased according to taste.
Cook rice mix according to ... Mix 1/4 cup salad dressing with reserved marinade. Stir until smooth. Pour over rice mixture. Chill until ready to serve.
Combine Rice-a-Roni, onions, green peppers and olives. Mix with marinade, mayonnaise and curry. Add sliced artichokes and chickens. Toss lightly.
Result Page: 1
top of page