1 - 10 of 1,500 for rice porks
Sauté onions, celery, and pork in oil until ... tender crisp. Add rice and water chestnuts. ... over cooked Thai noodles. Makes 6 servings. Serving Size: 6
In large skillet brown the pork chops, covering them ... low. Pour the rice mixture into the ... When the rice is done and the chops are tender, serve.
Heat oil on medium heat and brown pork chops. When brown, ... Cook 1 cup rice as directed on ... prefer. Serve together and pour gravy over rice. Enjoy! .D.
In a large skillet, cook beef and pork until done lightly ... until crisp, add rice, salt, pepper, ... Cover and simmer over low heat for 20 more minutes.
Place the pork, soy sauce ... aside. Place the rice and the chopped ... Add rice; stir-fry for a few minutes. Add kimchi and warm through. Ready to serve.
Heat oil in ... occasionally. Stir in rice, peppers, broth, ... steamed broccoli. Makes 4 servings. © 2009 and ®/™ Riviana Foods Inc., used with permission.
Mix rice, salt, and soup together; place pork chops in the bottom of a lightly greased baking dish and top with rice mixture. Bake 1 hour at 350 degrees.
Brown 4 pork chops in lightly ... not brown. Add rice and water to ... and cook about 20 minutes, until rice is done. This is home food, good for the soul.
Preheat oven to ... baking pan. Add rice, tomato sauce, ... excess fat from pork chops. Season with ... remove bay leaf and stir rice. Makes 4-6 servings.
Place rice in pan, put chicken or pork chops in top. ... desired. Bake at 350 degrees for 1 1/2 hours covered, 1/2 hour uncovered. Prebake pork chops 1/2 hour.
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