|What's Cooking Chinese (What's Cooking)|
|by Jenny Stacy|
This comprehensive and inspirational cookbook evokes the true taste of China. Chapters cover soups and starters, main courses, vegetables, rice an...
Results 1 - 10 of 56 for rice krispie butterscotch cookies
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Melt butterscotch chips with peanut butter. Mix in Rice Krispies. Pour half ... over chocolate layer. Keep refrigerated until 10 minutes before serving.
Cream butter; gradually add sugars, beating well. Add eggs; mix well. Stir in flour and next 4 ingredients. Fold in oats, cereal, nuts, morsels, ...
Melt in double boiler until smooth and creamy. Mix well and drop on wax paper.
In large pot ... then mix in Rice Krispies. Press in ... smooth. Spread melted chips over cereal mixture. Put in refrigerator for 15 minutes and then cut.
Cream shortening, sugars, ... ingredients. Add oatmeal, Rice Krispies, coconut and chips. Roll in balls and flatten a bit. Bake at 350 degrees until brown.
Mix in order given. Bake at 350 degrees for 12 minutes.
In a large ... in microwave oven until creamy. Add Rice Krispies and stir. Press into 9 x 12 inch pan and let cool. (Do not cover until completely cool.)
Melt butterscotch chips and add ... Blend in remaining ingredients. Put in greased pan and cut into squares. These won't last long, better double the batch!
Cream butter, oil, ... flavoring. Beat until fluffy. Add flour, salt, soda and cream of tartar. Mix well. Add coconut, oats, Rice Krispies and chips. Mix well.
Cream together the ... together. Last, add Rice Krispies, oatmeal, and butterscotch or chocolate chips. ... minutes according to your oven. Dough freezes well.
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