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Results 1 - 10 of 77 for rice custard.

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1. RICE CUSTARD PUDDING
Measure out raisins and ... long or short grain rice (do not use Minute ... of cooking for extra flavor.
Ingredients: 9  (eggs .. milk .. nutmeg .. raisins .. rice .. salt ...)
2. RICE CUSTARD PUDDING
Make pudding with bottom half creamy rice and top half smooth baked custard. Serve cold or ... water and test if done.
Ingredients: 10  (eggs .. milk .. rice .. salt .. sugar .. vanilla ...)
3. RICE CUSTARD
Scald milk; add sugar, ... stirring constantly. Stir in rice, raisins and vanilla ... into 7 (6 oz.) custard cups. Set in a ... ground nutmeg with vanilla extract.
Ingredients: 8  (extract .. milk .. raisins .. rice .. salt .. sugar ...)
4. RICE CUSTARD
Put 3 cups milk ... and add to the custard mixture just before removing ... it just like it is.
Ingredients: 6  (rice .. starch .. sugar .. vanilla ...)
5. EGGBEATER RICE CUSTARD
Scald milk, add sugar ... with whisk. Stir in rice, raisins and vanilla extract. Pour into 6-8 custard cups and sprinkle with ... inch deep. Bake 45-60 minutes.
Ingredients: 8  (eggbeaters .. extract .. low .. milk .. nutmeg ...)
6. LEMON RICE CUSTARD
In Dutch oven, heat rice and milk over low ... minutes, stirring constantly. Remove custard to covered bowl and chill. 16 servings.
Ingredients: 5  (extract .. milk .. peel ...)
7. RICE CUSTARD CREAM
Cook the rice and milk together over ... glossy. Fold into rice custard mixture; chill. Serve with or without cream.
Ingredients: 8  (milk .. rice .. salt .. sugar .. vanilla .. whites ...)
8. RICE CUSTARD PUDDING
Beat eggs, sugar, and ... time. Mix with cooked rice and put into a ... when inserted comes out clean.
Ingredients: 7  (eggs .. milk .. nutmeg .. rice .. salt .. sugar ...)
9. BAKED RICE CUSTARD
In a double boiler, combine rice, 4 cups milk ... to 65 minutes until custard leaves the edge of the dish.
Ingredients: 6  (eggs .. milk .. rice .. salt .. sugar .. vanilla)
10. RICE CUSTARD PUDDING
Cook rice, spoon into buttered ... still soft in center. (Custard will set as it cools.) Serve warm or chilled.
Ingredients: 9  (eggs .. milk .. nutmeg .. rice .. salt .. sugar ...)
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