Results 1 - 10 of 108 for rice cooker

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Add all ingredients into rice cooker raw, turn it ... shrimp, oysters, and crab meat. Smoke sausage may be used, cut into pieces to make a sausage jambalaya.

Rinse, trim, and ... until covered. Add rice and gently mix. ... high heat or 8 on low heat. Serve with a side of broccoli and some garlic toast. Enjoy!

Brown sausage. Pour off grease. Place all ingredients in electric rice cooker. Stir to blend. Cover. Press button and when it rings it's ready. (Serves 4-6.)

Mix all ingredients together in rice cooker and turn on. After bell rings, let stand for 10 minutes before serving. Works well with leftovers.

Cut sausage in small pieces and brown in skillet. Combine all ingredients in rice cooker and cook.

Mix all ingredients and pour into rice cooker. Turn on ... and set. After the bell rings, allow jambalaya to stay on warm cycle for 30 minutes. Serves 6.

Combine all ingredients in the rice cooker and cook on regular cycle.

Brown sausage and ... ingredients in electric rice cooker; stir to blend. Cover and press button to cook. When the bell rings, it's ready. Serve 4 to 6.

Drain mushrooms and peas. Dump everything into rice cooker and cook.

Mix all ingredients together in rice cooker and turn on. After bell rings, let stand for 10 minutes before serving. Works well with leftovers.

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