|by Christine McFadden|
Indulge yourself with this sumptuous book of all things chocolate.
1 - 10 of 1,260 for rib sauce
Combine all ingredients in saucepan. Bring to a boil, reduce heat and let simmer 30 minutes. This makes enough sauce to baste 4 lbs. of baby back ribs.
Combine all ingredients and baste ribs at least once every half hour while smoking.
No specific ingredient ... by marinating the ribs, putting them ... the honey, BBQ sauce, ketchup and ... sauce in a separate bowl. Bon Appetit!! -Venezuela
Chop up onion ... Pour over spare ribs put in oven ... and put brown sugar on ribs (1 cup cook) until dry. Add sauce over ribs and bake for 45 minutes.
Remove skin from back of ribs. Cut a ... baste with Barbecue sauce until tender. Melt ... beef in either wood-fired/charcoal pits or gas grill barbecues.
Put all of the above ingredients in a small pot and bring to a boil on med-high heat. after is has reached a boil reduce the heat to medium-low and ...
Put all of the above ingredients into a pot & bring to a boil on med-high. After it has reached a boil, reduce to mediom-low and let simmer for 45 ...
Brown and salt ribs. Drain off excess fat. Pour sauce over ribs. Bake 1 1/2 hours in moderate oven. Baste often. For more ribs double or triple sauce.
Heat oven and ... and pepper. Place rib roast in pan ... Meanwhile, make Mustard Sauce. Carve roast ... thickened to desired consistency, about 15 minutes.
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