|Asia: The Beautiful Cookbook|
|by Jackie Passmore|
The cuisines of Asia are among the most intriguing in the world, blending taste and tradition in remarkable combinations.
Results 1 - 10 of 36 for reuben rolls
Result Page: 1
In large mixing ... the narrow end, roll the mixture, jelly ... loaf pan. Prepare topping. Spread over meat loaf. Bake at 350 degrees for 1 to 1 1/2 hours.
A flavorful variation of the famous Reuben sandwich - serve ... snack. Unroll crescent roll dough; separate into ... until golden brown. Serve hot. Makes 8.
Combine mayonnaise, mustard ... in half and roll out. Spoon 1/2 ... roll style. Arrange rolls, seam side ... slices. Serve with Thousand Island dressing.
Mix all ingredients, except crescent rolls, in a ... 375 degrees. Place reuben rolls on cookie ... dip. Also, unbaked ones may be frozen and used later.
Roll dough into a ... up. Place with seam side down on a greased baking sheet. Bake at 425°F for 12-14 minutes or until golden brown. Makes 8 roll-ups.
About 1 1/2 ... large bowl, prepare hot-roll mix dough as ... caraway seeds. Bake 25 to 30 minutes until loaf is golden brown. Makes 8 main dish servings.
Separate dough into ... each meat slice; top with 2 strips of cheese. Roll up, beginning at wide end. Bake at 375 degrees until brown, 10 to 15 minutes.
Unroll crescent rolls and separate into ... baking sheet in 375 degree F. oven for 10 to 15 minutes, or until golden brown. Serve hot. Makes 8 roll-ups.
Flatten biscuits individually. ... and 1 cheese strip. Roll up like jelly rolls. Bake at 360 degrees for 15 minutes or until biscuits are slightly brown.
Preheat oven to ... narrow end, carefully roll the mixture, jelly ... using waxed paper as a guide. Bake in a shallow baking dish and bake for 45 minutes.
Result Page: 1
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