- 1. REFRIGERATOR YEAST DOUGH
- Mix boiling water, sugar, ... eggs. Stir and add yeast mixture. Stir in the ... next day, cut off dough, roll in flour ... and bake at 375 degrees.
Ingredients: 8 (flour .. salt .. sugar .. yeast ...)
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- 2. REFRIGERATOR YEAST DOUGH
- Put 2 packages dry yeast to soak in 1/2 ... This makes a soft dough which works up easily, ... 15 minutes at 400 degrees.
Ingredients: 9 (eggs .. flour .. salt .. sugar .. yeast ...)
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- 3. REFRIGERATOR YEAST DOUGH
- Lightly spoon flour into ... flour, sugar, salt and yeast; blend well. In ... to make a stiff dough. Cover lightly; refrigerate ... of coffee cakes or kolaches.
Ingredients: 8 (flour .. milk .. salt .. sugar .. yeast ...)
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- 4. REFRIGERATOR YEAST DOUGH
- Dissolve yeast in water. Stir in ... Add flour to make dough easy to handle. Turn ... 2 hours. Remove from refrigerator and shape desired amount ... 3 weeks. Keep cloth damp.
Ingredients: 8 (eggs .. flour .. potatoes .. salt .. sugar .. yeast ...)
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- 5. REFRIGERATOR YEAST DOUGH
- Stir yeast into 1/2 cup warm ... soft, add more flour. Dough will be soft but ... It will tighten in refrigerator. Cover with Saran ... and any type coffee cake.
Ingredients: 9 (cakes .. eggs .. flour .. salt .. sugar ...)
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- 6. REFRIGERATOR ROLL DOUGH / DOUGHNUTS
- Dissolve yeast and 1 tablespoon sugar ... (3-4 cups) to make dough easy to handle. Turn ... in glaze and let dry.
Ingredients: 12 (eggs .. flour .. milk .. oil .. salt .. sugar .. vanilla ...)
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- 7. BASIC SWEET DOUGH
- This handy recipe really ... and spices to the dough. Shape it any ... of the sugar and yeast. Stir to dissolve ... directed for Basic Sweet Dough.
Ingredients: 10 (flour .. pieces .. salt .. solids .. sugar .. yeast ...)
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- 8. QUICK REFRIGERATOR DOUGH
- Combine these ingredients in ... flour until a stiff dough is formed or until ... this dough in the refrigerator for 5 days. Spread ... of confectioners sugar and water.
Ingredients: 8 (flour .. milk .. oil .. salt .. sugar .. yeast ...)
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- 9. REFRIGERATOR DOUGH FOR NUT & POPPY SEED ROLLS
- Dissolve yeast in warm milk to ... until smooth texture. Cut dough into 4 equal pieces; ... seam down. Place in refrigerator overnight or for a ... consistency. Steam in double boiler.
Ingredients: 19 (cakes .. cinnamon .. flour .. meats .. milk .. salt ...)
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- 10. ALL - PURPOSE REFRIGERATOR DOUGH
- Sift dry ingredients. Add shortening and work dough with fingers or pastry ... would pie crust). Add yeast that has been dissolved ... out) and keep in refrigerator until ready to use. ... size (40 to 50 minutes).
Ingredients: 8 (buttermilk .. flour .. grease .. salt .. soda .. sugar ...)
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