- 1. REFRIGERATOR PEACH JAM - NO SUGAR
- Peel and slice peaches. ... 2 pints. Variation: Blueberry jam; use 2 cups ... above. Yields about 1 pint.
Ingredients: 6 (extract .. juice .. peaches ...)
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- 2. PEACH OR PEAR REFRIGERATOR JAM
- Cook peaches or pears, ... in containers; keep in refrigerator.
Ingredients: 4 (peaches .. pears .. sugar ...)
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- 3. FANCY FRUIT PIZZA
- You may use canned fruits if you want, but fruit must be blotted on paper towel to remove as much moisture as possible. Slice cookie dough into ...
Ingredients: 8 (cheese .. dough .. jam .. juice .. sugar .. vanilla ...)
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- 4. FRUIT PIZZA
- Lightly grease pizza pan. ... and thinly sliced. Heat jam in microwave. Press through ... the fruit with glaze. Refrigerate.
Ingredients: 8 (cheese .. dough .. jam .. juice .. sugar .. whip ...)
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- 5. SHORT CUT DONUTS WITH GLAZES
- Preheat oil in deep ... rack to drain. Put jam in a glass jar ... donuts and holes in glaze.
Ingredients: 9 (chips .. jam .. milk .. sugar .. syrup ...)
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- 6. FRESH STRAWBERRY JAM
- Combine fruit and sugar. ... 6 half pints. APRICOT JAM: Add 1 teaspoon ... and substitute for strawberries. PEACH JAM: Add 1 teaspoon ... Measure and substitute for strawberries.
Ingredients: 4 (strawberries .. sugar ...)
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- 7. PEACH JAM AND STRAWBERRY JAM
- Mash peaches with: Let ... before refrigerating. The uncooked jam will need to be stored in the refrigerator or freezer instead of ... same proportions as for peach.
Ingredients: 4 (peaches .. sugar ...)
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- 8. PEACH JAM
- Rinse clean plastic containers ... room temperature 24 hours. Jam is now ready to use. Store in refrigerator up to 3 weeks ... Makes about 6-8 ounce containers.
Ingredients: 5 (juice .. sugar ...)
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- 9. PEACH JAM
- Mix peaches and sugar. ... about 2 minutes. Pour jam into freezer container, leaving ... set. Store in the refrigerator or freezer. Yields about 8 half pints.
Ingredients: 5 (juice .. peaches .. sugar ...)
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- 10. PEACH JAM
- Mix peaches and sugar. ... about 2 minutes. Pour jam into freezer containers, leaving ... set. Store in the refrigerator or freezer. Yield: 8 half pints.
Ingredients: 4 (juice .. peaches .. sugar ...)
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