- 1. REFRIGERATOR BREAD AND BUTTER PICKLES
- Wash slicing cucumbers and slice thin. Layer in glass jars with onion as desired. Combine above ingredients - sugar, vinegar, salt, mustard seed, ...
Ingredients: 6 (salt .. sugar .. turmeric .. vinegar ...)
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- 2. BREAD AND BUTTER REFRIGERATOR PICKLES
- Wash and slice medium cucumbers enough to fill a one-gallon jar. Slice 3 small onions and add to cucumbers. Mix together: 4 c. dark (cider) vinegar ...
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- 3. REFRIGERATED BREAD AND BUTTER PICKLES
- Mix and stir until ... add cucumbers. Place in refrigerator. Can start eating pickles when they change color. ... eat out. Keeps 1 year.
Ingredients: 8 (alum .. cucumbers .. salt .. sugar .. vinegar ...)
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- 4. BREAD AND BUTTER PICKLES (REFRIGERATOR)
- Wash cucumbers; slice them, ... cucumbers. Let stand in refrigerator for 24 hours before ... Will keep indefinitely in refrigerator.
Ingredients: 7 (cucumbers .. onions .. salt .. sugar .. tumeric ...)
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- 5. REFRIGERATOR BREAD & BUTTER PICKLES
- Fill jars with cukes and onions. Bring syrup to a boil and pour over. Refrigerate. 3 quarts.
Ingredients: 9 (cucumbers .. onions .. salad .. salt .. spice .. sugar ...)
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- 6. REFRIGERATOR BREAD & BUTTER PICKLES
- Put 2 tablespoons of salt over sliced pickles. Let stand 1 ... stand 1 week before serving.
Ingredients: 10 (salt .. sugar .. turmeric .. vinegar ...)
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- 7. REFRIGERATOR BREAD AND BUTTER PICKLES
- Slice onions and pickles thin. Heat vinegar to dissolve sugar. Stir spices. Store in refrigerator.
Ingredients: 8 (buds .. onions .. salt .. sugar .. turmeric .. vinegar ...)
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- 8. REFRIGERATOR BREAD AND BUTTER PICKLES
- Mix all in a gallon jug. Let set in refrigerator for 3 hours before using. Keep refrigerated. Good for 4 months or longer.
Ingredients: 7 (onion .. peppers .. salt .. sugar .. vinegar ...)
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- 9. REFRIGERATOR BREAD AND BUTTER PICKLES
- Do not heat and do not seal. Makes 1 gallon. Keep in refrigerator (up to 1 year).
Ingredients: 9 (mustard .. salt .. sugar .. turmeric .. vinegar ...)
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- 10. REFRIGERATOR BREAD AND BUTTER PICKLES
- Combine cucumbers, onion and ... Cover and store in refrigerator. Wait 24 hours before enjoying. Pickles will keep about 3 ... or oregano or Tabasco sauce.
Ingredients: 7 (salt .. sugar .. vinegar ...)
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