1 - 10 of 196 for refrigerated cookie dough
Preheat oven to ... half of the dough at a time. ... out shapes with cookie cutters. Bake 7 ... sugar, salt, vanilla and enough water for desired consistency.
Turn the oven ... 1/4 of the cookie dough. Put the ... frosting. Frost the top of the head to make a hat. With decorator icing, make eyes, nose and a mouth.
Heat oven to ... muffin cups. Slice cookie dough into 1/4 inch ... each tart with 1-2 teaspoons of the marshmallow creme. Top each with desired toppings.
Place peaches in ... coat well. Slice cookie dough into 1/4 inch ... for 1 hour or until golden brown. Cool. If desired, serve with ice cream. Serves 8.
1. Preheat oven to 350 degrees. Divide cookie dough into thirds. 2. ... over cookie circles. 4. Top with walnuts. Chill. Cut into wedges. Makes 36 wedges.
Grease small muffin ... Drop spoonful of cookie dough in each muffin ... when you take it out of the oven. Take cookies out of muffin pan to cool. Eat them.
Freeze rolls of dough. Slice 1 ... slices. Arrange on cookies sheet in well ... cheese mixture. Bake at 350 degrees for 45 minutes. Cool, cut into squares.
Cut cookie dough into 3/8 inch ... ungreased cookie sheet. Bake at 375 degrees for 10 to 12 minutes or until golden. Cool on wire rack. Yields: 32 cookies
Preheat oven to ... 15 minutes. Flatten cookie dough with fingers in ... off with Cool Whip and top it off with chocolate (I use shaved chocolate). Enjoy!
Carefully slice cookie dough into 3/8 inch ... Bake at 375 degrees for 10 to 12 minutes. Leave on cookie sheet about 1 minute. Place on wire rack to cool.
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